Global Commercial Electric Juicing Machines Market to Reach US$19.6 Million by 2030

The global market for Commercial Electric Juicing Machines estimated at US$15.2 Million in the year 2023, is expected to reach US$19.6 Million by 2030, growing at a CAGR of 3.7% over the analysis period 2023-2030. Centrifugal Juicing Machines, one of the segments analyzed in the report, is expected to record a 4.2% CAGR and reach US$9.2 Million by the end of the analysis period. Growth in the Masticating Juicing Machines segment is estimated at 3.5% CAGR over the analysis period.

The U.S. Market is Estimated at US$4.1 Million While China is Forecast to Grow at 7.1% CAGR

The Commercial Electric Juicing Machines market in the U.S. is estimated at US$4.1 Million in the year 2023. China, the world`s second largest economy, is forecast to reach a projected market size of US$4.1 Million by the year 2030 trailing a CAGR of 7.1% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 1.2% and 2.8% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.0% CAGR.

Global Commercial Electric Juicing Machines Market - Key Trends and Drivers Summarized

Commercial electric juicing machines are indispensable in the food and beverage industry, providing a robust solution for extracting juice from fruits and vegetables efficiently and consistently. These machines are designed to handle high volumes, making them ideal for use in juice bars, restaurants, cafes, hotels, and health clubs. They come in various types, including centrifugal, masticating (cold press), and citrus juicers, each tailored to specific juicing needs. Centrifugal juicers are known for their speed, making them suitable for environments where quick service is essential. In contrast, masticating juicers, which operate at slower speeds, are favored for their ability to preserve nutrients and produce higher-quality juice with a longer shelf life. Citrus juicers are specialized for extracting juice from citrus fruits, providing an optimal solution for producing fresh, high-quality citrus beverages.

Technological advancements have significantly enhanced the capabilities and efficiency of commercial electric juicing machines. Modern juicers are equipped with powerful motors, often ranging from 1 to 3 horsepower, enabling them to process large quantities of produce quickly and efficiently. Features such as automatic pulp ejection, multiple speed settings, and self-cleaning functions have been integrated to improve user convenience and reduce downtime for maintenance. Additionally, advancements in juicer design, such as stainless steel construction and durable components, ensure longevity and reliability in demanding commercial environments. Noise reduction technologies and improved ergonomic designs have also been introduced to enhance the user and customer experience, making these machines more suitable for front-of-house operations in cafes and juice bars.

The growth in the commercial electric juicing machines market is driven by several factors. Firstly, the increasing consumer demand for healthy, fresh, and natural beverages has significantly boosted the adoption of juicing machines in various foodservice establishments. Secondly, advancements in juicing technology, including more efficient motors and innovative features, have made these machines more appealing to businesses looking to offer high-quality juice products. Thirdly, the rising trend of health consciousness and the popularity of juice cleanses and wellness diets have led to a higher demand for fresh juice, further propelling market growth. Additionally, the expansion of the hospitality and foodservice industry, particularly in emerging markets, is increasing the demand for commercial juicing equipment. The emphasis on sustainability and reducing food waste is also driving the adoption of efficient juicing machines that maximize yield and minimize waste. Lastly, the availability of financing options and leasing programs for commercial equipment is enabling more businesses to invest in high-quality juicing machines, supporting the overall growth of the market.