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  SEAFOOD (FROZEN, CANNED & FRESH)
A Global Strategic Business Report

This report analyzes the worldwide markets for Seafood (Frozen, Canned & Fresh) in Millions of US$. The specific product segments analyzed are Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish, and Shell Fish. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual forecasts are provided for each region and product segment for the period of 2001 through 2015. A ten-year historic analysis is also provided for these markets with annual market analytics. The report profiles 244 companies including many key and niche players worldwide such as Albert Fisher, Amalgam Group of Kerala, Dongwon Group, Faroe Seafood, Fishery Products Intl, Inc., Hansung Enterprise, Lyons Seafoods, Princes Ltd., Rybarstvi Trebon, Sajo Industries Co., Stolt Sea Farm, Surapon Food Public Co Ltd, The Seafood Company, and Tri-Marine International, Inc. Market data and analytics are derived from primary and secondary research. Company profiles are mostly extracted from URL research and reported select online sources.

CODE:    MCP-2222  PAGES:    445
PRICE:    $3950  DATE:       March 2008
COMPANIES:  244  MARKET DATA TABLES:   236
Due to the proprietary nature, our previews are offered only to manufacturers, top-tier management consultants, investment banks, and investment research groups.

 TABLE OF CONTENTS  
  SEAFOOD (FROZEN, CANNED & FRESH) (Complete Report) Pages : 445   | $3950
I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS4$100
   Study Reliability and Reporting Limitations.....I-1  
   Disclaimers.....I-2
Data Interpretation & Reporting Level.....I-2
  
   Quantitative Techniques & Analytics.....I-3
Product Definitions and Scope of Study.....I-3
Fresh/Frozen/Chilled Fish.....I-3
  
   Canned Fish.....I-4
Cured Fish.....I-4
Shell Fish.....I-4
  
II. EXECUTIVE SUMMARY89$2250
  1. Worldwide Seafood Industry.....II-12 $200  
   Seafood - A Healthy Diet.....II-11$100
   Bright Future for Global Seafood Industry.....II-2
Current and Future Analysis.....II-2
1$100
  2. Market Trends & Issues.....II-36 $600  
   Inadequate Fishing Policies – A Cause for Concern.....II-3
Poor Storage Facility Leads to High Degree of Wastages.....II-3
Growing Population & Affluence Leads to Stronger Demand for Seafood.....II-3
1$100
   Retail Sales Set to Rise in Coming Years .....II-4
Wild-Catch Fishery - A Highly Regulated Sector.....II-4
Aquaculture Gains Ground in Global Market.....II-4
Availability Matters More than Affordability.....II-4
1$100
   Demand for Diverse Products Boost Seafood Trade.....II-5
Traditional Fisheries Faces Threat of Extinction in Developed Countries.....II-5
Imbalance in Supply and Demand of Fish Food in Developed Countries.....II-5
Growth of Aquaculture in Developing Countries.....II-5
China Emerges as the Largest Producer of Aquaculture and Capture Fisheries.....II-5
1$100
   Concerns Over Farmed and Genetically Modified Fish.....II-6
Rising Concern Over Mercury Levels in Seafood.....II-6
Farm Raised Salmon Found Harmful for Health.....II-6
Innovative Packaging Introduced to Enhance Product Quality.....II-6
1$100
   Convenience Products Enter Retail Market.....II-7
Highly Regulated Marine Industry.....II-7
Salmon Products Continue Good Spell in 2006.....II-7
Table 1: Worldwide Production of Atlantic Salmon (2006): Percentage Breakdown by Country for Australia, Canada, Chile, Faeroe Islands, Ireland, Norway, UK, USA, and Others (includes corresponding Graph/Chart).....II-7
1$300
   Table 2: Worldwide Production of Pacific Salmon (2006): Percentage Breakdown by Country for Canada, Chile, Japan, and New Zealand (includes corresponding Graph/Chart).....II-8
Trends in Seafood Restaurants.....II-8
Customers Flock for Variety and Ease of Product Offerings.....II-8
Upscale Dining Segment – A Rapidly Growing Segment.....II-8
Food Menu Spiced up to Interest Taste Buds of Customers.....II-8
Table 3: Index for Private Label Frozen Seafood Consumption in Various Niche Market Segments in the US.....II-8
1$300
  3. Industry Overview.....II-94 $600  
   Industry Overview.....II-91$100
   Factors Driving the World Seafood Market.....II-10
World View of Seafood Consumption.....II-10
Key Issues Facing Seafood Industry.....II-10
1$100
   The Future of Capture Fisheries and Aquaculture.....II-11
Table 4: Worldwide Fisheries and Aquaculture Production in Million Tons for 2005, Including/Excluding China.....II-11
1$300
   Table 5: Worldwide Fisheries and Aquaculture Utilization in Million Tons for 2005, Including/Excluding China (includes corresponding Graph/Chart).....II-12
1$300
  4. Product Overview.....II-136 $600  
   Definition.....II-13
Fresh Seafood.....II-13
Popular Kinds of Fresh Fishes.....II-13
Whole Fish.....II-13
1$100
   Fillets.....II-14
Steaks.....II-14
1$100
   Frozen Seafood.....II-15
Means to Improve the Frozen Seafood Segment.....II-15
Offer Customers Different Levels of Products to Create Price Point
  Differentiation.....II-15
1$100
   Factors Influencing Frozen Seafood Demand.....II-16
Worldwide Fresh/Frozen/Chilled Fish Market.....II-16
Canned Seafood.....II-16
Cured Fish.....II-16
1$100
   Other Major Fish Varieties.....II-17
Finfish and Shellfish.....II-17
Hunted and Farmed Fish.....II-17
Production Types in Capture Fisheries.....II-17
Low Value Fish Food.....II-17
High Value Finfish.....II-17
Crustaceans.....II-17
Molluscs.....II-17
1$100
   Fishmeal and Fish Oil.....II-18
1$100
  5. Packaging and Labeling.....II-193 $300  
   Fresh Seafoods.....II-19
Canned Seafoods.....II-19
Other Canned Seafood.....II-19
1$100
   Coated Products.....II-20
Uncoated Products.....II-20
Frozen Seafoods.....II-20
Storing and Thawing.....II-20
IQF Packaging Frozen Fish.....II-20
1$100
   Other Forms of Packaging Frozen Fish.....II-21
1$100
  6. Leading Ten Species.....II-226 $600  
   Tuna.....II-22
Shrimp.....II-22
1$100
   Cod.....II-23
Pollock.....II-23
Catfish.....II-23
Clams.....II-23
Flounder.....II-23
1$100
   Salmon.....II-24
Scallops.....II-24
Crabs.....II-24
1$100
   Other Species.....II-25
Swordfish.....II-25
Rainbow Trout.....II-25
1$100
   Tilapia.....II-26
Squid.....II-26
Prawns.....II-26
Blue and Striped Marlin.....II-26
Bluefish.....II-26
Artic Char.....II-26
Orange Roughy.....II-26
1$100
   Mahi Mahi.....II-27
Hoki.....II-27
1$100
  7. Research & Development.....II-281 $100  
   Research & Development.....II-28
1$100
  8. Regulatory Environment.....II-292 $200  
   Standard for Sustainable Seafood by MSC.....II-29
Food and Drug Administration Regulations Over the Years.....II-29
2$200
  9. Major Markets Worldwide.....II-316 $600  
   The United States.....II-31
Canada.....II-31
Japan.....II-31
France.....II-31
1$100
   Germany.....II-32
Italy.....II-32
The United Kingdom.....II-32
Spain.....II-32
Rest of Europe.....II-32
Belgium.....II-32
1$100
   Denmark.....II-33
Ireland.....II-33
The Netherlands.....II-33
Norway.....II-33
Portugal.....II-33
Sweden.....II-33
Asia-Pacific.....II-33
1$100
   Australia.....II-34
China.....II-34
India.....II-34
Indonesia.....II-34
South Korea.....II-34
1$100
   Malaysia.....II-35
New Zealand.....II-35
Philippines.....II-35
Taiwan.....II-35
Thailand.....II-35
Latin America.....II-35
Brazil.....II-35
1$100
   Chile.....II-36
Mexico.....II-36
1$100
  10. Other Significant Seafood Markets Worldwide.....II-372 $200  
   Vietnam.....II-37
Panama.....II-37
Morocco.....II-37
South Africa.....II-37
Sub-Saharan Africa.....II-37
Egypt.....II-37
1$100
   Sales Prospect By Performance.....II-38
Cuba.....II-38
1$100
  11. Product Innovations/Introductions.....II-396 $600  
   Bumble Bee Foods Introduces Easy Peel Sensations™ Seasoned Tuna Medleys.....II-39
Coldwater Introduces Multitude of New Seafood Products.....II-39
Lyons Introduces New Premium Marinated King Prawns.....II-39
AEON Introduces New Sustainable Seafood Products in Japan.....II-39
1$100
   Young’s Introduces the First Sustainable Cod Products.....II-40
Bumble Bee Foods Launches New Prime Fillet Pink Salmon Steaks.....II-40
Lyons Introduces Two New Lobster Products.....II-40
Waitrose Introduces Fresh Range of Seafood Products.....II-40
1$100
   Conservas Garavilla Plans to Introduce Tuna Burger.....II-41
Lyons Seafoods to Launch Brined Shellfish Products.....II-41
Wild Planet Rolls Out New Albacore Tuna Range.....II-41
3G Food Service Introduces New Range of Frozen Seafood.....II-41
J Sainsbury Introduces First Food-Allergy-Free Seafood Product.....II-41
1$100
   Johnson Sustainable Introduces Organically Cultivated Sea Trout.....II-42
Lyons to Launch Ready-Made Seafood Deli Line.....II-42
McCormick Introduces New Spices to Enhance Seafood Taste.....II-42
Bristol Farms to Offer Low-In-Mercury Seafood.....II-42
1$100
   Lidl Unveils Environment-Friendly Seafood.....II-43
Young’s Introduces “Young’s At Heart”, a Chilled Line of Fish Meals.....II-43
American Pride Plans to Expand Frozen Product Line.....II-43
FPI USA Rolls Out “Fresh Crumb Hoki” Range of Strips and Nuggets.....II-43
1$100
   The Seafood Company Rolls Out New Tempura-Battered Shellfish.....II-44
The Seafood Company Introduces a New Method for Packaging.....II-44
Princes Ltd. Unveils New Tuna Salads.....II-44
Princes Adds New Range of Tuna Products.....II-44
1$100
  12. Product Innovations/Introductions in the Recent Past.....II-451 $100  
   Southstream Seafoods Launches Frostmark Retail Product Line.....II-45
Princes Foods Adds 12 Oil-rich Canned Fish Products to Canned Fish Range.....II-45
Ruggiero Introduces Seafood’s Salads.....II-45
Icelandic Seafood Launches Salmon Fillets.....II-45
Prince Foods Unveils New Packaging for its Tuna-based Product.....II-45
1$100
  13. Recent Industry Activity.....II-4616 $1600  
   Aker Seafoods to Acquire Viviers.....II-46
High Liner Acquires FPI Ltd.....II-46
Songkla Canning Acquires Yeuh Chyang.....II-46
Cermaq Acquires Artic Seafood.....II-46
Nymex Acquires Shares in Imarex.....II-46
1$100
   Egersund Fiskeri Acquires Stake in Egersund Fisk.....II-47
Aker Seafood ASA Acquires Pesquera Ancora.....II-47
Fox Paine Acquires Icicle Seafood.....II-47
Lipari Foods Acquires Robert Wholey and Co.....II-47
Indochina Acquires Shares in BIM Seafood.....II-47
Austevoll Seafood Acquires Share in Shetland Catch Ltd.....II-47
1$100
   Maruha and Nichiro Merge to Form Maruha Nichiro Holdings, Inc......II-48
Temptation Foods Acquires Hindustan Unilever’s Marine Foods Operations.....II-48
Aotearoa Fisheries Acquires Kia Ora Seafoods.....II-48
Grieg Seafood Takes Over Hjaltland Seafarms.....II-48
Black River Acquires Costal Seafood.....II-48
Tata Group Takes Over Majority Stake in Innovative Foods.....II-48
1$100
   Aotearoa Takes Over Fish and Lobster Limited.....II-49
Fjord Seafood Acquires Delfish.....II-49
Grieg Seafood Acquires Salmon Farming Sites from Target Marine.....II-49
VietNamNet-Temasek Purchases Stake in Minh Phu.....II-49
Hjaltland Seafarms Takes Over Three Salmon Farming Firms.....II-49
1$100
   MPE to Acquire Noveau Jardin.....II-50
Poseidon Enterprises Acquires Lowcountry Lobsters.....II-50
AquaChile Takes Over Robinson Crusoe y Cía. Ltda......II-50
British Seafood Acquires Frozen Fish Business from RGFC.....II-50
Austevoll Seafood to Acquire Epax Holding AS.....II-50
Sudmaris Chile Acquires Major Stake in Geomar.....II-50
1$100
   Leroy Seafood Acquires Salmon Business of AUSS.....II-51
Lannen Tehtaat Acquires Maritim Food AS.....II-51
Poseidon Enterprises Holding Acquires Lowcountry Lobsters.....II-51
Norskott Havbruk Acquires Pan Fish Scotland.....II-51
AquaChile Takes Over Mussels Chile.....II-51
P.T. Intermarine Enters Into a Joint Venture with Saudi Firm.....II-51
1$100
   GLOBAL Food Technologies Inks an Agreement with CSCI.....II-52
Norwegian McDonalds Introduces Farmed Salmon Wrap.....II-52
Samskip Enters into Partnership with Gulf Agency Company.....II-52
Aker Seafoods Extends Supply Agreement with Unil AS.....II-52
Skretting Invests in Fish Feed Production Plant.....II-52
Icelandic Group Sells Shares in VGI.....II-52
1$100
   Marine Harvest Norway Shuts Down Processing Plant.....II-53
Cermaq ASA Divests Artic Seafood to SalMar.....II-53
Rich-SeaPak Takes Over WorldCatch LLC.....II-53
Austevoll Seafood Acquires Fiordo Austral.....II-53
Tampa Maid Takes Over Cox’s Wholesale Seafood Inc......II-53
1$100
   Nippon Suisan Buys Stake in Nordic Seafood.....II-54
Leroy Seafood Takes Over Fossen AS.....II-54
Saveur Food Group Takes Over Herb’s Seafood.....II-54
Lehman Acquires Heinz Subsidiary.....II-54
Nippon Suisan Takes Over F.W. Bryce.....II-54
1$100
   Atlantic Fresh Ltd Enters European Market.....II-55
Hydra Food Group Acquires Newlyn-Based Mrs. Cod.....II-55
Oceanpath Acquires Dunn's Seafare.....II-55
American Seafoods Acquires Significant Stake from Centre Partners.....II-55
1$100
   Maruha Takes Over Premier Pacific Seafoods.....II-56
Thai Union Frozen Products Acquires Tri Union Frozen Foods.....II-56
Trident Seafoods Corp. Acquires ConAgra Foods.....II-56
Pan Fish Takes Over Marine Harvest.....II-56
Bantry Bay Enters Partnership with Mascato.....II-56
Trident Seafoods Acquires Ocean Beauty Seafoods.....II-56
Bumble Bee Invests in Sea Value.....II-56
1$100
   Thai Union Introduces New Frozen Seafood Firm.....II-57
Japanese Seafood Companies Introduce Thai Sushi Facilities.....II-57
Unilever Sells Off Spanish Fish Brands.....II-57
ConAgra Foods Divests Entire Seafood Business.....II-57
1$100
   Fishery Products International Acquires Sea Food Company.....II-58
Pan Fish Acquires Stake in Aqua Farms.....II-58
Leroy Seafood Group Acquires Alfheim og Nielsen AS.....II-58
Maruha Buys Stake in Orca Bay Seafoods.....II-58
Icelandic group Acquires Pickenpack- Hussman & Hahn Seafood Company.....II-58
Meriturn Partners Acquires Barnacle Seafood.....II-58
1$100
   North Wall Company Acquires Quickfish Ltd.....II-59
Halmarost Fish Processing to Acquire a Unit of Iceland Seafood.....II-59
Gorton's Inc Merges with King & Prince Seafood Corp.....II-59
New Zealand Seafood Industry Council Ltd Ventures with Crop & Food Research.....II-59
Cromer Crab Company Expands Facilities in North Norfolk.....II-59
United Seafood Merges with Faroe Seafood.....II-59
1$100
   Ocean Beauty Seafoods Inc. Acquires Brands from Bumble Bee Seafood LLC.....II-60
Trident Seafoods Corp. Acquires Norquest Seafoods.....II-60
Icelandic Group Takes Over Cavaghan & Gray Ltd......II-60
Andrew Marr International Acquires Fastnet Fish Group.....II-60
Icelandic Group Acquires Seachill Ltd......II-60
Youngs Bluecrest Seafood Holdings Ltd. Acquires Minority Stake in Macrae Food
  Ltd.....II-60
1$100
   BC Partners Ltd. Takes Over Picard Surgeles SA.....II-61
Kokubu & Co. Acquires Sanei Co. Ltd.....II-61
Katokichi Takes Over Kanebo Foods Ltd......II-61
Thai Union Frozen Products PCL Acquires 50% stake in Thai Quality Shrimp.....II-61
1$100
  14. Industry Activity in the Recent Past.....II-625 $500  
   HLL Takes Over Amalgam Group’s Business.....II-62
Coldwater Seafood Acquires Albert Fisher Unit.....II-62
Empress Buys Coast to Coast.....II-62
Frosta Plans for Expansion in Eastern Europe.....II-62
New Seafood Market Opens in Bangkok.....II-62
1$100
   Sea Spray Signs Contract with Metro Italia.....II-63
Fishery Products International Acquires Clearwater Fine Foods.....II-63
Brake Bros Acquires Scotia Marine Campbell.....II-63
Garavilla Makes Major Investments in Canned Fish Business.....II-63
Agroindustrial Lima Begins Canned Fish Production.....II-63
1$100
   Food Corp Makes Major Infrastructure Investments.....II-64
Austral Group Expands into Mexican and Other Markets.....II-64
Produtos Alimentares Antonio & Enrique Serrano Acquires Vasco de Gama.....II-64
Intermarché Acquires Furic.....II-64
Sea Gold Corp Plans to Enter Canned Sardines Market.....II-64
1$100
   Findus Acquires Frionor.....II-65
Global Food Exchange Launches Online Fresh Fish Auction.....II-65
Gofish.com and Fishmonger.com Offer Online Fish Auctions.....II-65
Aquapuro Plans to Set Up New Fresh and Frozen Fish Plant.....II-65
1$100
   Minalestari Fisheries Invests in New Fresh Ship Jack Fish Business.....II-66
Star and Jealsa Set Up JV Mare Aperto.....II-66
John West Revamps Packaging Business.....II-66
ContiSea Plans Merger with Fjord Seafood.....II-66
TradingProduce.com Announces Acquisition of Seafood.com.....II-66
1$100
  15. Focus on Select Global Players.....II-673 $300  
   Albert Fisher (UK).....II-67
Amalgam Group of Kerala (India).....II-67
Dongwon Group (South Korea).....II-67
Faroe Seafood (Faroe Islands).....II-67
Fishery Products Intl Inc (USA).....II-67
1$100
   Hansung Enterprise (South Korea).....II-68
Lyons Seafoods (UK).....II-68
Princes Ltd (UK).....II-68
Rybarstvi Trebon (Czech Republic).....II-68
Sajo Industries Co (Korea).....II-68
1$100
   Stolt Sea Farm (Norway).....II-69
Surapon Food Public Co Ltd. (Thailand).....II-69
The Seafood Company (UK).....II-69
Tri-Marine International Inc. (USA).....II-69
1$100
  16. Global Market Perspective.....II-70   
   Table 6: World Recent Past, Current and Future Analysis for Seafood (Frozen, Canned and Fresh) by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....II-701$300
   Table 7: World Long-Term Projections for Seafood (Frozen, Canned and Fresh) by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....II-711$300
   Table 8: World Historic Review for Seafood (Frozen, Canned and Fresh) by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....II-721$300
   Table 9: World 20-Year Perspective for Seafood (Frozen, Canned and Fresh) by Geographic Region – Percentage Breakdown of Dollar Sales for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America for the Years 1991,1997, 2007 and 2010 (includes corresponding Graph/Chart).....II-731$300
   Table 10: World Recent Past, Current and Future Analysis for Fresh/Frozen/Chilled Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....II-741$300
   Table 11: World Long-Term Projections for Fresh/Frozen/Chilled Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....II-751$300
   Table 12: World Historic Review for Fresh/Frozen/Chilled Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....II-761$300
   Table 13: World 20-Year Perspective for Fresh/Frozen/ Chilled Fish by Geographic Region – Percentage Breakdown of Dollar Sales for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America for the Years 1991,1997, 2007 and 2010 (includes corresponding Graph/Chart).....II-771$300
   Table 14: World Recent Past, Current and Future Analysis for Canned Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....II-781$300
   Table 15: World Long-Term Projections for Canned Fish by Geographic Region – USA, Canada, Japan, Europe, Asia- Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....II-791$300
   Table 16: World Historic Review for Canned Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....II-801$300
   Table 17: World 20-Year Perspective for Canned Fish by Geographic Region – Percentage Breakdown of Dollar Sales for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America for the Years 1991,1997, 2007 and 2010 (includes corresponding Graph/Chart).....II-811$300
   Table 18: World Recent Past, Current and Future Analysis for Cured Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), MiddleEast and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....II-821$300
   Table 19: World Long-Term Projections for Cured Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....II-831$300
   Table 20: World Historic Review for Cured Fish by Geographic Region – USA, Canada, Japan, Europe, Asia- Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....II-841$300
   Table 21: World 20-Year Perspective for Cured Fish by Geographic Region – Percentage Breakdown of Dollar Sales for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America for the Years 1991,1997, 2007 and 2010 (includes corresponding Graph/Chart).....II-851$300
   Table 22: World Recent Past, Current and Future Analysis for Shell Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....II-861$300
   Table 23: World Long-Term Projections for Shell Fish by Geographic Region – USA, Canada, Japan, Europe, Asia- Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....II-871$300
   Table 24: World Historic Review for Shell Fish by Geographic Region – USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....II-881$300
   Table 25: World 20-Year Perspective for Shell Fish by Geographic Region – Percentage Breakdown of Dollar Sales for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East and Latin America for the Years 1991,1997, 2007 and 2010 (includes corresponding Graph/Chart).....II-891$300
III. MARKET159$1950
  1. The United States.....III-122 $1350  
   A. Market Analysis.....III-1
Current and Future Analysis.....III-1
Seafood Consumption.....III-1
Table 26: US Per Capita Consumption of Seafood, Annually in Pounds (2006) (includes corresponding Graph/Chart).....III-1
1$150
   Table 27: US Per Capita Consumption of Canned Fishery Products, Annually in Pounds (2006) (includes corresponding Graph/Chart).....III-2

Table 28: US Annual Per Capita Consumption of Shrimp, Sticks & Portions, and Fillets & Steaks for 2006 (in Pounds) (includes corresponding Graph/Chart).....III-2
Seafood Segments.....III-2
Table 29: US Seafood Market (2005): Percentage Share Breakdown by Leading Segments - Processing, Commercial and Aquaculture Industries (In US$ Million) (includes corresponding Graph/Chart).....III-2
1$150
   Seafood Species.....III-3
Table 30: US Market for Seafood (2003 & 2004): Breakdown by Percentage Growth for Species – Tilapia, Pollock, Tuna, Salmon, Shrimp, Crab, Scallops, Catfish, Flatfish, Clams and Cod (includes corresponding Graph/Chart).....III-3

Table 31: US Market for Shrimps (2005): Percentage Breakdown by Varieties – Shell-on, Peeled, Warm Water Cooked and Others (includes corresponding Graph/Chart).....III-3
Role of Fish Farming.....III-3
1$150
   Seafood Retailing.....III-4
Environmental Ramification of Rising Seafood Market.....III-4
Other Market Trends.....III-4
Innovative Products Fuel Market Growth.....III-4
1$75
   Packaging - A Key Market Driver.....III-5
Market Catering to Diverse Taste Buds.....III-5
1$75
   Manufacturers Innovate New Measures for Market Capture.....III-6
Demand for Healthier Products on Rise.....III-6
The US Seafood Industry Deflates.....III-6
US Demand to Drive Indian Seafood Exports.....III-6
1$75
   US Faces Deficit Tuna Supply.....III-7
Canned Tuna Records Win in California Court.....III-7
1$75
   US Demand for Salmon.....III-8
Private Label Frozen Seafoods.....III-8
Table 32: Index for Private Label Frozen Seafood Consumption in Various Niche Market Segments in the US.....III-8
1$150
   Export Scenario.....III-9
Fishery Products Export in the United States.....III-9
Table 33: US Fish & Seafood Exports (2006): Percentage Share Breakdown by Leading Countries –Canada, China, EU, Japan, Korea, and Rest of World (In US$ Million) (includes corresponding Graph/Chart).....III-9

Table 34: US Fish & Seafood Exports to the European Union (2006): Percentage Share Breakdown by EU Countries – France, Germany, UK, Italy, Spain, Belgium, Netherlands, Portugal, and Others (In US$ Million) (includes corresponding Graph/Chart).....III-9

Table 35: US Fish & Seafood Exports (2006): Percentage Share Breakdown by Product Types – Cod, Crab, Lobster, Pollock, Salmon, Scallops, Surimi, and Others (includes corresponding Graph/Chart).....III-9
1$150
   Table 36: US Seafood Exports (2004): Percentage Share Breakdown by Leading Countries – Japan, Canada, EU, South Korea, China, Dominican Republic, Mexico and Others (includes corresponding Graph/Chart).....III-10

Table 37: US Seafood Exports (2004): Percentage Share Breakdown by Leading Species – Groundfish, Herring, Sablefish, Lobster, Squid, Salmon, Shrimp, Crab and Others (In US$ Billion) (includes corresponding Graph/Chart).....III-10
Rising Demand Increased Seafood Sales.....III-10
Seafood Imports.....III-10
Excessive Imports Hampers Domestic Shrimp Industry.....III-10
1$150
   Table 38: US Imports of Seafood (2007): Percentage Share Breakdown by Country – Canada, Chile, China, Ecuador, Indonesia, Thailand, Vietnam, and Others (includes corresponding Graph/Chart).....III-11

Table 39: US Imports of Frozen Lobsters (2007 H1): Percentage Share Breakdown by Country – Australia, Bahamas, Brazil, Honduras, Nicaragua, and Others (In Kilograms) (includes corresponding Graph/Chart).....III-11

Table 40: US Imports of Fresh Tuna (2007 H1): Percentage Share Breakdown by Country – Brazil, Costa Rica, Ecuador, Fiji, Mexico, Panama, Trinidad& Tobago, Vietnam, and Others (In Thousand Tons) (includes corresponding Graph/Chart).....III-11
1$150
   Table 41: US Imports of Frozen Tuna (2007 H1): Percentage Share Breakdown by Country – Canada, Indonesia, Japan, Korea, Philippines, Trinidad & Tobago, and Others (In Thousand Tons) (includes corresponding Graph/Chart).....III-12

Table 42: US Imports of Canned Tuna Loins (2007 H1): Percentage Share Breakdown by Country – Ecuador, Fiji, Mauritius, Thailand, Trinidad& Tobago, and Others (In Thousand Tons) (includes corresponding Graph/Chart).....III-12

Table 43: US Imports of Tuna (in Frozen Pouches) (2007 H1): Percentage Share Breakdown by Country –Ecuador, Thailand, and Others (In Thousand Tons) (includes corresponding Graph/Chart).....III-12
1$150
   Table 44: US Imports of Canned Tuna (2006): Percentage Share Breakdown by Country – China, Ecuador, Indonesia, Mexico, Philippines, Thailand, Vietnam, and Others (In Thousand Tons) (includes corresponding Graph/Chart).....III-13

Table 45: US Imports of Catfish and Basa (2006): Percentage Share Breakdown by Country of Origin – China, Malaysia, Thailand, Vietnam, and Others (in Tons) (includes corresponding Graph/Chart).....III-13

Table 46: US Seafood Imports (2004): Percentage Share Breakdown by Leading Species – Shrimp, Salmon, Crab, Groundfish, Lobster, Tuna, Scallops and Others (In US$ Billion) (includes corresponding Graph/Chart).....III-13
1$150
   Table 47: US Shrimp Imports (2004): Percentage Share Breakdown by Country of Origin -Thailand, India, Indonesia, Vietnam, Burma, Philippines, Sri Lanka, and Malaysia (In Million Lbs) (includes corresponding Graph/Chart).....III-14
Product Innovations/Introductions.....III-14
1$150
   Product Innovations/Introductions in the Recent Past.....III-15
Recent Industry Activity.....III-15
3$125
   Industry Activity in the Recent Past.....III-181$75
   Focus on Key Players.....III-19
Aqua Star Inc.....III-19
Bumble Bee Foods, LLC.....III-19
1$75
   Contessa.....III-20
Connors Bros.....III-20
Fishery Products Intl Inc.....III-20
Gorton.....III-20
Tri-Marine International Inc.....III-20
1$75
   B. Market Analytics.....III-21
Table 48: US Recent Past, Current and Future Analysis for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....III-21

Table 49: US Long-Term Projections for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/ Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....III-21
1$150
   Table 50: US Historic Review for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....III-22

Table 51: US 20-Year Perspective for Seafood (Frozen, Canned and Fresh) by Product Segment – Percentage Breakdown of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish for the Years 1991, 1997, 2007 and 2010 (includes corresponding Graph/Chart).....III-22
1$150
  2. Canada.....III-2316 $1150  
   A. Market Analysis.....III-23
Current and Future Analysis.....III-23
Industry Overview.....III-23
Production.....III-23
Consumption Levels.....III-23
1$75
   Table 52: Canadian Fish & Seafood Market (2004): Percentage Share Breakdown by Leading Product Segments for Fresh and Frozen, Shellfish, Processed Shellfish and Freshwater Fish (includes corresponding Graph/Chart).....III-24
Market Trends.....III-24
1$150
   Unfavorable Growth Prospects for Canned Seafood.....III-25
Increasing Price Resistance by Consumers.....III-25
Employment Crisis in Canadian Seafood Industry.....III-25
Exports Scenario.....III-25
1$75
   Table 53: Canadian Fish & Seafood Exports (2005): Percentage Share Breakdown by Country- China, Denmark, Dominican Republic, Hong Kong, Japan, South Korea, Russia, Spain, Taiwan, Ukraine, United Kingdom, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-26

Table 54: Canadian Groundfish Exports (2005): Percentage Share Breakdown by Country- China, France, Georgia, Lithuania, Romania, Russia, Spain, Ukraine, United Kingdom, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-26
1$150
   Table 55: Canadian Flatfish Exports (2005): Percentage Share Breakdown by Country- China, France, Germany, Hong Kong, Japan, Russia, South Korea, Sweden, Taiwan, United Kingdom, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-27

Table 56: Canadian Lobster Exports (2005): Percentage Share Breakdown by Country- Belgium, France, Germany, Japan, South Korea, Netherlands, United Kingdom, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-27
1$150
   Table 57: Canadian Seafood Exports (2004): Percentage Share Breakdown by Leading Seafood Products- Crab, Lobster, Shrimp, Farmed Atlantic Salmon (Whole, Fresh), Cod, Freshwater Fish (All Species), Wild Pacific Salmon (All Species), Clams (All Species), Scallops, Herring Roe, Cured and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-28

Table 58: Canadian Lobster Exports (2004): Percentage Share Breakdown by Type –Live, Otherwise Frozen, Meat Cooked/Frozen, In-Brine, Frozen, Prepared/ Preserved, Not Frozen, In Air-Tight Container and Meat Cooked/Not Frozen (In Tons) (includes corresponding Graph/Chart).....III-28

Table 59: Canadian Frozen Crab Exports (2004): Percentage Share Breakdown by Country/Region- US, Japan, China and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-28
1$150
   Table 60: Canadian Lobster Exports (2005): Percentage Share Breakdown by Type - Lobster Live, Lobster, NES Frozen, Lobster, Meat Cooked/Frozen and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-29

Table 61: Canadian Salmon Exports (2004): Percentage Share Breakdown by Product Type- Salmon, Atlantic, Farmed Fresh/Whole/Dressed (US), Salmon Spring, Farmed Fresh/Whole/Dressed (US), Salmon, Sockeye Frozen/Whole/Dressed (Japan), Salmon, Chum Frozen/Whole/Dressed (US), Salmon, Pink In ATC (UK), Salmon, Sockeye In ATC (UK), and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-29
1$150
   Table 62: Canadian Freshwater Fish Exports (2004): Percentage Share Breakdown by Product Type- Whitefish, Fresh/Whole/Dressed, (US), Pickerel Fillets/Frozen, (US), Smelt, Frozen/Whole, (Japan), Perch Fillets/Frozen, (US), and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-30

Table 63: Canadian Herring Exports (2004): Percentage Share Breakdown by Product Type- Herring, Bloaters, (Dominican Republic), Herring Fresh/Whole/Dressed, (US), Herring Roe Cured, (Japan), Herring Frozen/ Whole/Dressed, (US), Herring Roe Frozen, (Japan), Herring Fillets Frozen, (Germany) and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-30
1$150
   Table 64: Canadian Herring Exports (2004): Percentage Share Breakdown by Product Type - Cod, Atlantic Fillets/Frozen, (US), Haddock, Fresh/Whole/Dressed, (US), Hake, Fresh/Whole/ Dressed (US), Halibut, Pacific Fresh/Whole/Dressed (US), Ocean Perch Fillets/Frozen, (US), Pollock, Salted/Brined, (Jamaica), Sablefish Frozen/Whole/Dressed (Japan) and Others (In ‘000 Tons) (includes corresponding Graph/Chart).....III-31
Seafood Imports.....III-31
US - A Major Import Destination.....III-31
1$150
   Table 65: Canadian Fish & Seafood Imports (2005): Percentage Share Breakdown by Country - Chile, China, India, Indonesia, Norway, Philippines, Taiwan, Thailand, United States, Vietnam, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-32

Table 66: Canadian Groundfish Imports (2005): Percentage Share Breakdown by Country - China, Norway, Poland, Russia, Thailand, United Kingdom, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-32

Table 67: Canadian Flatfish Imports (2005): Percentage Share Breakdown by Country - China, France, Netherlands, United States, Vietnam, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-32
1$150
   Table 68: Canadian Lobster Imports (2005): Percentage Share Breakdown by Country - Bahamas, Brazil, Cuba, United Arab Emirates, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-33

Table 69: Canadian Cod Fish Imports (2004): Percentage Share Breakdown by Product Type - Cod, NES Frozen, US, Cod, Atlantic Frozen, Russia, Cod Fillets/Frozen, US, Cod Atlantic Frozen, Norway and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-33

Table 70: Canadian Halibut Imports (2004): Percentage Share Breakdown by Product Type - Halibut, NES Fresh (US); Halibut, Pacific, Frozen (US); and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-33
1$150
   Table 71: Canadian Canned Tuna Imports (2004): Percentage Share Breakdown by Product Type - Tuna, Skipjack, Prep/Presv, Nes Not Minced, Thailand, Tuna, Skipjack, In Cans or Jars, Thailand, Tuna, Skipjack, In Cans or Jars, Philippines and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-34

Table 72: Canadian Shrimp/Prawn Imports (2004): Percentage Share Breakdown Product Type- Shrimp, Prawn, In Shell/Frozen 55-66/Kg, (Estonia), Shrimp, Prawn, In Shell/Frozen 67-88/Kg (Denmark), Shrimp, Prawn, In Shell/Frozen 89-110/Kg (Iceland), Shrimp, Prawn, Frozen/Shelled (Thailand), Shrimp, Prawn, Meat/Cooked/Frozen (Thailand), and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-34
1$150
   Table 73: Canadian Seafood Imports (2004): Percentage Share Breakdown by Product Type - Marine Products, Not for Human Consumption, Ground Fish, Shrimp, Salmon, Canned Tuna, Cod, Lobster, Fish, NES, Salted/Brined, Crab (King, Snow, Dungeness), Herring/Sardine (Excluding Bait and Meal), Fish, NES, Fresh, Fresh Water Fish, Haddock, Imitation Seafood, Fish, NES, Prepared or Preserved, Mussel, Redfish and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-351$150
   Recent Industry Activity.....III-36
Industry Activity in the Recent Past.....III-36
1$75
   B. Market Analytics.....III-37
Table 74: Canadian Recent Past, Current and Future Analysis for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....III-37

Table 75: Canadian Long-Term Projections for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....III-37
1$150
   Table 76: Canadian Historic Review for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/ Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....III-38

Table 77: Canadian 20-Year Perspective for Seafood (Frozen, Canned and Fresh) by Product Segment – Percentage Breakdown of Dollar Sales for Fresh/ Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish for the Years 1991, 1997, 2007 and 2010 (includes corresponding Graph/Chart).....III-38
1$150
  3. Japan.....III-399 $775  
   A. Market Analysis.....III-39
Current and Future Analysis.....III-39
Industry Status.....III-39
1$75
   Expanding Market for Tuna Loins and Fillets.....III-40
Japanese Salmon Market.....III-40
Consumption Levels.....III-40
Table 78: Fish and Meat Consumption Per Day Per Person: A Comparison of Select Markets – Australia, China, Japan, England, France, and USA (includes corresponding Graph/Chart).....III-40
1$150
   Table 79: Japanese Average Annual Spending on Fresh Fish (2005): Percentage Share Breakdown by Type –Bonito, Crab, Flatfish, Japanese Horse Mackerel, Mackerel, Octopus, Pacific Saury, Salmon, Sardine, Sea Bream, Shrimp, Squid, Tuna, Yellowtail, Assorted Sashimi, and Others (includes corresponding Graph/Chart).....III-41
Imports and Exports.....III-41
Table 80: Japanese Imports of Fresh/Chilled Tuna (2006 H1): Percentage Share Breakdown by Species – Albacore, Bigeye, Bluefin, Southern Bluefin, and Yellowfin (In Metric Tons) (includes corresponding Graph/Chart).....III-41
1$150
   Table 81: Japanese Imports of Frozen Tuna (Whole/Dressed) (2006 H1): Percentage Share Breakdown by Species – Albacore, Bigeye, Bluefin, Skipjack, Southern Bluefin, and Yellowfin (In Metric Tons) (includes corresponding Graph/Chart).....III-42

Table 82: Japanese Imports of Salmon & Trout (2006 H1): Percentage Share Breakdown by Country – Canada, Chile, Norway, Russia, United States, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-42

Table 83: Japanese Imports of Surimi (Fish Paste) (2006 H1): Percentage Share Breakdown by Country –Argentina, China, India, Thailand, USA, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-42
1$150
   Table 84: Japanese Imports of Cod & Pollock Roes (2006 H1): Percentage Share Breakdown by Country –China, Iceland, Russia, South Korea, USA, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-43

Table 85: Japanese Imports of Fishery Products (2005): Percentage Share Breakdown by Product Type – Crab, Salmon & Trout, Shrimp, Tuna, and Other (In Million Yen) (includes corresponding Graph/Chart).....III-43

Table 86: Japanese Imports of Shrimp (All Types) for 2005: Percentage Share Breakdown by Product Type – Live, Fresh/Chilled, Cooked (Frozen), Cooked & Smoked, Dried/Salted/In Brine, Frozen (Raw), Prepared/Preserved (Incl. Canned Shrimp), and Sushi (With Rice) (In Metric Tons) (includes corresponding Graph/Chart).....III-43
1$150
   Table 87: Japanese Exports of Salmon & Trout (2006 H1): Percentage Share Breakdown by Country – China, South Korea, Taiwan, Thailand, Vietnam, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-44
Focus on Key Players in Japan.....III-44
Hohsui Corporation.....III-44
Kyokuyo Co., Ltd......III-44
Maruha Nichiro Holdings, Inc......III-44
Nichirei Corporation.....III-44
1$150
   Nippon Suisan Kaisha, Ltd......III-45
Recent Industry Activity.....III-45
1$75
   B. Market Analytics.....III-46
Table 88: Japanese Recent Past, Current and Future Analysis for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....III-46

Table 89: Japanese Long-Term Projections for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....III-46
1$150
   Table 90: Japanese Historic Review for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/ Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....III-47

Table 91: Japanese 20-Year Perspective for Seafood (Frozen, Canned and Fresh) by Product Segment – Percentage Breakdown of Dollar Sales for Fresh/ Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish for the Years 1991, 1997, 2007 and 2010 (includes corresponding Graph/Chart).....III-47
1$150
  4. Europe.....III-4812 $925  
   A. Market Analysis.....III-48
Current and Future Analysis.....III-48
Aquaculture.....III-48
Consumption.....III-48
1$75
   Table 92: European Annual Seafood Consumption (2005): Per Capita Consumption for Leading Countries – France, Germany, UK, Spain, Ireland, and Portugal (In Kg, Live Weight) (includes corresponding Graph/Chart).....III-49

Table 93: European Consumption of Canned Tuna (2005): Percentage Share Breakdown by Leading Consumers – Italy, UK, Spain, France, Germany and Others (includes corresponding Graph/Chart).....III-49

Table 94: European Seafood Consumption (2004): Breakdown of Per Capita Consumption by Leading Countries – Spain, France, Italy, UK and Germany (In Kg, Live Weight) (includes corresponding Graph/Chart).....III-49
1$150
   European Tuna Market.....III-50
EU Demand for Salmon.....III-50
Surimi Market in EU.....III-50
1$75
   Imports/Exports.....III-51
Table 95: EU-25 Surimi Imports (2006): Percentage Share Breakdown by Country – Belgium, Chile, China, Faeroe Island, France, Netherlands, Thailand, USA, Vietnam, and Others (In Tons) (includes corresponding Graph/Chart).....III-51
1$150
   Table 96: EU-25 Seafood Imports (2005): Percentage Share Breakdown by Product Type – Crustaceans, Dried & Salted Fish, Fresh/Chilled Fish, Frozen Fish, Mollusks, Prepared/Preserved Fish, Prepared Crustaceans & Mollusks, and Others (In Metric Tons) (includes corresponding Graph/Chart).....III-52

Table 97: EU-25 Seafood Imports from the US (2005): Percentage Share Breakdown by Product Type – Crustaceans, Dried & Salted Fish, Fresh Fish, Frozen Fish, Prepared Fish, Mollusks, Fish Fillets & Other Fish Meat (In Metric Tons) (includes corresponding Graph/Chart).....III-52
1$150
   Product Innovations/Introductions in the Recent Past.....III-53
Industry Activity in the Recent Past.....III-53
2$150
   B. Market Analytics.....III-55
Table 98: European Recent Past, Current and Future Analysis for Seafood (Frozen, Canned and Fresh) by Geographic Region – France, Germany, Italy, UK, Spain, Russia and Rest of Europe Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....III-55
1$150
   Table 99: European Long-Term Projections for Seafood (Frozen, Canned and Fresh) by Geographic Region – France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....III-56

Table 100: European Recent Past, Current and Future Analysis for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2001 through 2010 (includes corresponding Graph/Chart).....III-56
1$150
   Table 101: European Long-Term Projections for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/ Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 2011 through 2015 (includes corresponding Graph/Chart).....III-57

Table 102: European Historic Review for Seafood (Frozen, Canned and Fresh) by Geographic Region – France, Germany, Italy, UK, Spain, Russia and Rest of Europe Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....III-57
1$150
   Table 103: European Historic Review for Seafood (Frozen, Canned and Fresh) by Product Segment – Fresh/ Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell Fish Independently Analyzed by Annual Sales in US$ Million for the Years 1991 through 2000 (includes corresponding Graph/Chart).....III-58

Table 104: European 20-Year Perspective for Seafood (Frozen, Canned and Fresh) by Geographic Region – Percentage Breakdown of Dollar Sales for France, Germany, Italy, UK, Spain, Russia, and Rest of Europe for the Years 1991, 1997, 2007 and 2010 (includes corresponding Gr