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FAT REPLACERS - A GLOBAL STRATEGIC BUSINESS REPORT   

Research Abstract

This report analyzes the worldwide markets for Fat Replacers in US$ Thousand by the following Product Segments: Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers. The US market is analyzed by the following End-Use Segments: Carbohydrate-Based Fat Replacers (Dairy Industry, Meat Industry, Processed Food Industry, & Other Industries), Protein-Based Fat Replacers (Dairy Industry, Meat Industry, Processed Food Industry, & Other Industries), Fat-Based Fat Replacers (Dairy Industry, Meat Industry, Processed Food Industry, & Other Industries).The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2016 through 2024. Also, a five-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. The report profiles 39 companies including many key and niche players such as -

Advanced Food Systems, Inc
Archer Daniels Midland Company
Ashland Global Holdings Inc..
CP Kelco
Cargill, Incorporated.
DowDuPont Inc.

Click here to request a full list of companies covered in the report...

Code: MCP-1850
Price: $4950
Companies: 39
Pages: 303
Date: March 2018
Market Data Tables: 139
  Status: * New Report



TABLE OF CONTENTS


  FAT REPLACERS (Complete Report) Pages : 303   | $4950

   Study Reliability and Reporting Limitations.....I-1  
   Disclaimers.....I-2
Data Interpretation & Reporting Level.....I-2
  
   Product Definitions and Scope of Study.....I-3  
   Fat Replacers - A Prelude.....II-11$100
   List of Select Available Fat Replacer Brands.....II-2
Outlook.....II-2
Increasing Adoption of Processed Foods - A Key Driver in Emerging Markets.....II-2
1$100
   Surge in Food Additives Market Signals Opportunities.....II-3
Table 1: World Food Additives Market by Geographic Region/Country (2017E): Percentage Share Breakdown of Value Sales for the US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World (includes corresponding Graph/Chart).....II-3
1$350
   Table 2: World Food Additives Market by Geographic Region/Country (2017E): CAGR Ranking of Value Sales for the US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World (includes corresponding Graph/Chart).....II-4
Improving Economy Buoys General Market Optimism.....II-4
2$350
   Key World Economic Indicators:.....II-6
Table 3: World Real GDP Growth Rates in % for the Years 2016 through 2019 by Country (includes corresponding Graph/Chart).....II-6
1$350
   Table 4: World GDP (2016 & 2017): Percentage Breakdown of Nominal GDP Value by Country (includes corresponding Graph/Chart).....II-71$350
   Table 5: Gross Government Debt as Percentage of GDP for the Year 2016 by Select Countries (includes corresponding Graph/Chart).....II-8
The US - The Largest Market for Fat Replacers.....II-8
1$350
   Emerging Economies: Favorable Growth Prospects.....II-9
Rapid Urbanization Worldwide.....II-9
Opportunity Indicators:.....II-9
Table 6: World Urban Population in Thousands: 1950-2050P (includes corresponding Graph/Chart).....II-9
1$350
   Table 7: Degree of Urbanization Worldwide: Urban Population as a % of Total Population by Geographic Region for the Years 1990, 2017 & 2050 (includes corresponding Graph/Chart).....II-101$350
   Table 8: Ten Largest Populated Countries Worldwide (2015): Total Population (in Millions) by Age Group for 0-14 Years, 15-44 Years, 45-64 Years, and 65+ Years for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia and Japan (includes corresponding Graph/Chart).....II-111$350
   Table 9: Ten Largest Populated Countries Worldwide (2015): Percentage Population by Age Group for 0-14 Years, 15-44 Years, 45-64 Years, and 65+ Years for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia and Japan (includes corresponding Graph/Chart).....II-12
Protein-Based Fat Substitutes Market: Set for Rapid Growth.....II-12
1$350
   Alarming Rise in Obesity - A Business Case for Fat Replacers Market.....II-13
Table 10: World Obesity Prevalence (2017E): Obese Population In Millions for Leading Ten Countries (includes corresponding Graph/Chart).....II-13
1$350
   Table 11: Prevalence of Adult Obesity for Males and Females (Percentage of Population) in Select Countries (2016) (includes corresponding Graph/Chart).....II-141$350
   Addressing CVD to Open New Avenues for Fat Replacers.....II-15 1$100
   Table 12: Global Annual Medical Cost of CVD in US$ Billion: 2010, 2015, 2020, 2025, and 2030 (includes corresponding Graph/Chart).....II-16

Table 13: Fatalities by Heart Conditions - Estimated Percentage Breakdown for Cardiovascular Disease, Ischemic Heart Disease, Stroke, and Others (includes corresponding Graph/Chart).....II-16
Focus on Preventive Healthcare Bodes Well for Fat Replacers Markets.....II-16
1$350
   Table 14: Global Per Capita Healthcare Spending (in US$) by Geographic Region for the Year 2016 (includes corresponding Graph/Chart).....II-17

Table 15: Healthcare Spending as % of GDP by Geographic Region (2016) (includes corresponding Graph/Chart).....II-17
1$350
   Favorable Demographic & Economic Trends to Offer Market Prospects.....II-18
Ballooning Global Population.....II-18
1$100
   Table 16: World Population by Geographic Region (2015-2050) (in Millions) (includes corresponding Graph/Chart).....II-19
Aging Population: A Weighty Demographic Driver.....II-19
1$350
   Table 17: Global Population Statistics for the 65+ Age Group (2015) for Select Countries (includes corresponding Graph/Chart).....II-201$350
   Table 18: Elderly Population (60+ Years) as a Percentage of Total Population (2015, 2030 & 2050) (includes corresponding Graph/Chart).....II-211$350
   Table 19: Global Aging Population in Select Regions/Countries: Population of 60+ Individuals in ‘000s and as a Percentage of Total Population for 2015, 2030 & 2050 (includes corresponding Graph/Chart).....II-221$350
   Table 20: Global Aging Population (in Thousands) by Age Group for the Years 2015, 2030, & 2050 (includes corresponding Graph/Chart).....II-231$350
   Table 21: Aging Population by Age Group in More Developed Countries for the Years 2015, 2030, & 2050 (includes corresponding Graph/Chart).....II-241$350
   Table 22: Aging Population by Age Group in Less Developed Regions for the Years 2015, 2030, & 2050 (includes corresponding Graph/Chart).....II-251$350
   Growing Preference for Natural & Healthy Food Products to Drive Market.....II-26
Pectin - A Popular Fat Replacer.....II-26
Prominence of Low-Fat Products Promotes Product Innovations.....II-26
1$100
   Starches Replace Fats.....II-271$100
   Hydrocolloid-based Fat Replacers: Sustained Demand in Store.....II-28 1$350
   Table 23: World Hydrocolloids Market by Type (2017E): Percentage Breakdown of Value Sales for Starches, Gelatin, Pectin, Carrageenan, Xanthan, Agar, Gum Arabic, Carboxymethyl Cellulose, Locust Bean Gum, Alginates, Methyl Cellulose/ Hydroxypropylmethyl Cellulose (HPMC) and Others (includes corresponding Graph/Chart).....II-291$350
   Gelatin as a Fat Replacer Gains Momentum.....II-30
Expanding Applications: Opportunities for Hydrocolloids-based Fat Replacers.....II-30
Dairy - The Largest End-Use Sector for Fat Replacers.....II-30
1$100
   Rise of Low-fat Yogurt Bodes Well for Fat Replacers.....II-31
Table 24: Per Capita Annual Consumption of Yogurt for Select Countries: 2017E (includes corresponding Graph/Chart).....II-31
1$350
   Carbohydrate-Based Fat Replacers Find Demand in Dairy Products.....II-32
Emulsifiers as Fat Replacers: Poised for Growth.....II-32
1$100
   Soy Protein: A Potential Fat Replacer.....II-33
Need for Improved Fat Replacers Promotes Research.....II-33
1$100
   Kinetic Trapping: The Future of Novel Fat Replacers?.....II-34
Appropriate Labeling - The Need of the Hour.....II-34
1$100
   List of Select Nutrient Claims & Their Definition.....II-35
Bakery Applications Signal Growth Prospects.....II-35
1$100
   Developed Markets Dominate Consumption, While Developing Countries Spearhead
  Growth.....II-36
Table 25: Global Bakery Products Market - Geographic Regions Ranked by CAGR (Value Sales) for 2016-2024: Asia-Pacific, Latin America, Rest of World, the US, Europe, Canada, and Japan (includes corresponding Graph/Chart).....II-36
1$350
   Trans-Fat Free Products Turn On the Heat.....II-37
Rise of Low-Fat Meat Augurs Well for Fat Replacers.....II-37
1$100
   High-Fat Vis a Vis Low-Fat - The Ongoing Debate.....II-381$100
   Changing Consumer Trends Influence Food Additive Market Dynamics.....II-39
'Natural' Is In.....II-39
1$100
   Table 26: Global Food Additives Market by Source (2016): Percentage Breakdown of Value Sales for Natural Food Additives and Synthetic Food Additives (includes corresponding Graph/Chart).....II-401$350
   Food Additives Industry - A Fragmented Marketplace.....II-41
Table 27: Leading Players in the Global Food Additives Market (2016): Percentage Breakdown of Value Sales for ABF, Biospringer, Cargill, DuPont, Hansen, Kerry, Novozymes and Others (includes corresponding Graph/Chart).....II-41
1$350
   Table 28: Leading Players in the Global Food Enzymes Market (2016): Percentage Breakdown of Sales for AB Enzymes, Chr Hansen, DSM, DuPont, Novozymes and Others (includes corresponding Graph/Chart).....II-42

Table 29: Leading Players in the Global High Intensity Sweeteners Market (2016): Percentage Breakdown of Value Sales for Tate & Lyle and Others (includes corresponding Graph/Chart).....II-42

Table 30: Leading Players in the Global Flavors Market (2016): Percentage Breakdown of Sales for Firmenich, Givaudan, IFF, Symrise and Others (includes corresponding Graph/Chart).....II-42
1$350
   Table 31: Leading Gelatin Companies Worldwide (2016): Percentage Breakdown of Production Volume for Gelita, Nitta, Rousselot, Sterling, Tessenderlo (PB Gelatins), Weishardt, and Others (includes corresponding Graph/Chart).....II-43
Enzymes Fast Replacing Emulsifiers in Dairy and Bakery Industries.....II-43
1$350
   Hydrocolloids.....II-44 1$100
   Table 32: World Hydrocolloids Market by Type (2016): Percentage Breakdown of Value Sales for Agar, Alginates, Carboxymethyl Cellulose, Carrageenan, Gelatin, Gum Arabic, Locust Bean Gum, Pectin, Starches, Xanthan and Others (includes corresponding Graph/Chart).....II-451$350
   Table 33: Global Hydrocolloids Market (2016): Percentage Breakdown of Consumption by Geographic Region/Country (includes corresponding Graph/Chart).....II-46
Food Emulsifiers.....II-46
1$350
   Innovation Characterizes the Market.....II-471$100
   Fat Replacers: An Overview.....II-48
History of Fat Replacers.....II-48
End-Use Scenario.....II-48
1$100
   What Fat Replacers Can Do.....II-49
Negative Aspect Linked to Fat Replacers.....II-49
Fat Replacement - A Meticulous Process.....II-49
1$100
   Functions of Low-fat Foods in a Healthy Diet.....II-50
Fat and Its Functions.....II-50
1$100
   Certain Disadvantages Do Exist.....II-51
Fatty Acids.....II-51
Fats - A Categorization.....II-51
1$100
   Fat Replacers - A Classification.....II-52
Carbohydrate-Based Fat Substitutes.....II-52
Drawbacks.....II-52
Segmentation of Carbohydrate-Based Fat Replacers.....II-52
Starch-Based Fat Substitutes.....II-52
1$100
   Hydrocolloid-Based Fat Substitutes.....II-531$100
   Types of Carbohydrate-Based Fat Replacers.....II-541$100
   Protein-Based Fat Replacers.....II-55
Critics Restrain Market Growth.....II-55
Types of Protein-Based Fat Replacers.....II-55
Microparticulated Protein.....II-55
1$100
   Soy and Modified Whey Proteins.....II-56
Others.....II-56
Fat-Based Fat Replacers.....II-56
1$100
   Types of Fat-Based Fat Replacers.....II-57
Combination of Fat Replacers.....II-57
1$100
   Functional Fat Reducing Ingredients.....II-58
Fat Substitutes.....II-58
Fat Analogs.....II-58
Fat Extenders.....II-58
Fat Mimetics.....II-58
Fat Barriers.....II-58
Some of the Functional Fat Replacers.....II-58
Olestra.....II-58
1$100
   Is Olestra a Revolutionary Fat Replacer?.....II-59
Probable Side Effects.....II-59
Salatrim.....II-59
1$100
   Caprenin.....II-60
Emulsifiers.....II-60
Z-Trim.....II-60
1$100
   Codex General Standard for Food Additives - An International Standard.....II-61
Regulations Governing Food Additives in the United States.....II-61
Food Additives and Chemical Contaminants.....II-61
1$100
   Regulations for New and Existing Ingredients.....II-621$100
   Fat Replacers and Chemical Contaminants.....II-63
Labeling of Fat Replacers.....II-63
1$100
   Regulations Governing Food Additives in Japan.....II-64
A Harmonized Regulatory Framework for Ensuring Trade within European
  Countries.....II-64
Regulation Nos. and Titles.....II-64
1$100
   Regulations in the United Kingdom.....II-65
The 2013 Regulation Summary.....II-65
Austrian Regulations.....II-65
1$100
   Regulations in Russia.....II-66
Food Additive Regulations in Australia.....II-66
Certified Categories of Food Additives.....II-66
1$100
   Food Additive Regulations in China.....II-671$100
   Registration of New Food Additives.....II-68
Rules for Food Additive Labeling.....II-68
A List of Food Not Allowed for Usage in Food Products.....II-68
1$100
   Food Additive Regulations in South Korea.....II-69
Food Additive Regulations in Southeast Asia.....II-69
Vietnam.....II-69
Thailand.....II-69
1$100
   Indonesia.....II-70
The Philippines.....II-70
1$100
   Singapore.....II-71
Malaysia.....II-71
Food Additive Regulations in the Middle East & Africa.....II-71
Bahrain.....II-71
Egypt.....II-71
1$100
   Kuwait.....II-72
Morocco.....II-72
Oman.....II-72
Qatar.....II-72
Latin American Food Additive Regulations.....II-72
Argentina.....II-72
Guatemala.....II-72
1$100
   Honduras.....II-73
Labeling of Food Additives.....II-73
1$100
   DowDuPont and FMC Corporation Complete Transactions.....II-74
Milk Specialties Acquires Product Lines of Merrick Animal Nutrition.....II-74
Dow and DuPont Complete Merger to Form DowDuPont™.....II-74
Ulrick & Short Introduces Fat Replacer Starch.....II-74
Ingredion Acquires TIC Gums.....II-74
Choco Finesse Receives GRAS Approval for Epogee.....II-74
1$100
   Ingredion Acquires Penford Corporation.....II-75
Penford Takes Over Gum Technology.....II-75
CP Kelco to Extend Production Facility.....II-75
1$100
   Advanced Food Systems, Inc (USA).....II-76
Archer Daniels Midland Company (USA).....II-76
1$100
   Ashland Global Holdings Inc. (USA).....II-77
CP Kelco (USA).....II-77
1$100
   Cargill, Incorporated (USA).....II-78
DowDuPont Inc. (USA).....II-78
1$100
   Grain Processing Corporation (USA).....II-79
Ingredion Incorporated (USA).....II-79
TIC Gums, Inc. (USA).....II-79
1$100
   Kerry Group Plc (Ireland).....II-80
P&G Chemicals (USA).....II-80
PGP International Inc (USA).....II-80
1$100
   Royal DSM N.V. (The Netherlands).....II-81
Tate & Lyle PLC (UK).....II-81
1$100
   Table 34: World Recent Past, Current & Future Analysis for Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....II-821$350
   Table 35: World Historic Review for Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....II-831$350
   Table 36: World 14-Year Perspective for Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....II-841$350
   By Product Segment.....II-85
Table 37: World Recent Past, Current & Future Analysis for Carbohydrate-Based Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....II-85
1$350
   Table 38: World Historic Review for Carbohydrate-Based Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....II-861$350
   Table 39: World 14-Year Perspective for Carbohydrate-Based Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....II-871$350
   Table 40: World Recent Past, Current & Future Analysis for Protein-Based Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....II-881$350
   Table 41: World Historic Review for Protein-Based Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....II-891$350
   Table 42: World 14-Year Perspective for Protein-Based Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....II-901$350
   Table 43: World Recent Past, Current & Future Analysis for Fat-Based Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....II-911$350
   Table 44: World Historic Review for Fat-Based Fat Replacers by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....II-921$350
   Table 45: World 14-Year Perspective for Fat-Based Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....II-931$350
   A. Market Analysis.....III-1
Steady Growth Prospects in Store for Fat Replacers Market.....III-1
Outlook.....III-1
1$75
   By Segment.....III-2
Rising Demand for Low-Fat Foods Bodes Well for Fat Replacers Market.....III-2
1$75
   Innovations Spurred by Natural Formulations.....III-3
A "Tasteful" Growth.....III-3
Changing Lifestyles and Eating Habits Affect Market Growth.....III-3
Rising Obesity Level: Opportunity for Fat Replacers.....III-3
1$75
   Table 46: Obesity and Overweight Prevalence among Adults in the US (2015) (includes corresponding Graph/Chart).....III-4

Table 47: Proportion (%) of Obesity in the US Overweight Population by Age Group (includes corresponding Graph/Chart).....III-4

Table 48: US Obesity Prevalence by Annual Income Level (%) (includes corresponding Graph/Chart).....III-4
1$200
   The Elderly Population - A Vital Growth Driver.....III-5
Table 49: US Elderly Population by Age Group (2015, 2030 & 2050) (includes corresponding Graph/Chart).....III-5
Low-Fat Dairy Foods: Bright Prospects Ahead for Fat Replacers.....III-5
1$200
   Rise of Low-fat Yogurt Bodes Well for Fat Replacers.....III-61$75
   Milk Fat Substitutes - A Growing Market.....III-7
Hydrocolloids Market.....III-7
Gelatin as a Fat Replacer Gains Momentum.....III-7
Fat replacers in Processed Meat Industry.....III-7
1$75
   Rise of Low-Fat Meat Augurs Well for Fat Replacers.....III-81$75
   List of Select Fat Replacers Used in Meat Products in Recent Past.....III-9
Bakery Applications Signal Growth Prospects.....III-9
Health Consciousness and Increasing Demand for Specialty and Gourmet Products Drive
  Market Growth.....III-9
1$75
   Healthy Foods: A Mega Trend in the US Bakery Market.....III-101$75
   What Does It Take to Compete in the Marketplace?.....III-11
High Cost and Palatability: Major Challenges for Manufactures of Fat
  Replacers.....III-11
1$75
   Competitive Pressures Shape Player Strategies.....III-12
High-Fat Vis a Vis Low-Fat - The Ongoing Debate.....III-12
1$75
   Regulations Governing Food Additives in the United States.....III-13
Replacing Trans-fats with HFCS to Raise Health Concern.....III-13
1$75
   Strategic Corporate Developments.....III-141$75
   Select Players.....III-155$375
   B. Market Analytics.....III-20
Value Analytics.....III-20
Table 50: US Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-20
1$200
   Table 51: US Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-211$200
   Table 52: US 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-221$200
   Carbohydrate-Based Fat Replacers Segment.....III-23
Carbohydrate-Based Fat Replacers by End-Use Industry.....III-23
Table 53: US Recent Past, Current & Future Analysis for Carbohydrate-Based Fat Replacers by End Use Industry - Dairy Industry, Meat Industry, Processed Food Industry, and Other Industries Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-23
1$200
   Table 54: US Historic Review for Carbohydrate-Based Fat Replacers by End Use Industry - Dairy Industry, Meat Industry, Processed Food Industry, and Other Industries Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-241$200
   Table 55: US 14-Year Perspective for Carbohydrate-Based Fat Replacers by End Use Industry - Percentage Breakdown of Revenues for Dairy Industry, Meat Industry, Processed Food Industry, and Other Industries for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-251$200
   Carbohydrate-Based Fat Replacers by Product Segment.....III-26
Table 56: US Recent Past, Current & Future Analysis for Carbohydrate-Based Fat Replacers by Product Segment - Starch-Based Fat Replacers, and Hydrocolloid-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-26
1$200
   Table 57: US Historic Review for Carbohydrate-Based Fat Replacers by Product Segment - Starch-Based Fat Replacers, and Hydrocolloid-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-271$200
   Table 58: US 14-Year Perspective for Carbohydrate-Based Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Starch-Based Fat Replacers, and Hydrocolloid-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-281$200
   Protein-Based Fat Replacers by End-Use Industry.....III-29
Table 59: US Recent Past, Current & Future Analysis for Protein-Based Fat Replacers by End Use Industry - Dairy Industry, Meat Industry, and Other Industries Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-29
1$200
   Table 60: US Historic Review for Protein-Based Fat Replacers by End Use Industry - Dairy Industry, Meat Industry, and Other Industries Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-301$200
   Table 61: US 14-Year Perspective for Protein-Based Fat Replacers by End Use Industry - Percentage Breakdown of Revenues for Dairy Industry, Meat Industry, and Other Industries for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-311$200
   Fat-Based Fat Replacers by End-Use Industry.....III-32
Table 62: US Recent Past, Current & Future Analysis for Fat-Based Fat Replacers by End Use Industry - Dairy Industry, Meat Industry, and Other Industries Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-32
1$200
   Table 63: US Historic Review for Fat-Based Fat Replacers by End Use Industry - Dairy Industry, Meat Industry, and Other Industries Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-331$200
   Table 64: US 14-Year Perspective for Fat-Based Fat Replacers by End Use Industry - Percentage Breakdown of Revenues for Dairy Industry, Meat Industry, and Other Industries for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-341$200
   Volume Analytics.....III-35
Table 65: US Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Consumption Figures in Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-35
1$200
   Table 66: US Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Consumption Figures in Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-361$200
   Table 67: US 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Volume Sales for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-371$200
   Market Analysis.....III-38
Table 68: Canadian Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-38
1$200
   Table 69: Canadian Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-391$200
   Table 70: Canadian 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-401$200
   A. Market Analysis.....III-41
Current and Future Analysis.....III-41
Japanese Health and Wellness Products Market: A Macro Perspective.....III-41
Japan’s Aging Population Offers Opportunities for Fat Replacers.....III-41
1$75
   Table 71: Percentage Distribution of Japanese Population by Age Group (2015) (includes corresponding Graph/Chart).....III-42
Regulations Governing Food Additives in Japan.....III-42
1$200
   B. Market Analytics.....III-43
Table 72: Japanese Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-43
1$200
   Table 73: Japanese Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-441$200
   Table 74: Japanese 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-451$200
   A. Market Analysis.....III-46
Current and Future Analysis.....III-46
Rising Prevalence of Obesity in Europe - A Business Case for Fat Replacers.....III-46
Table 75: Obese and Overweight & Obese Population in the European Union: Percentage Share Breakdown by Age Group (includes corresponding Graph/Chart).....III-46
1$200
   Table 76: Obese Individuals as a % of Global Obese Population in Select EU Countries (2015) (includes corresponding Graph/Chart).....III-47
Aging Populace to Drive Demand.....III-47
1$200
   Table 77: Population Breakup by Age Group for Select European Countries: 2015 (as a Percentage of Total Population) (includes corresponding Graph/Chart).....III-481$200
   Food Additives Regulation in Europe - An Overview.....III-491$75
   B. Market Analytics.....III-50
Table 78: European Recent Past, Current & Future Analysis for Fat Replacers by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-50
1$200
   Table 79: European Historic Review for Fat Replacers by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-511$200
   Table 80: European 14-Year Perspective for Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-521$200
   By Product Segment.....III-53
Table 81: European Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-53
1$200
   Table 82: European Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-541$200
   Table 83: European 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-551$200
   A. Market Analysis.....III-56
Current and Future Analysis.....III-56
Table 84: Percentage Distribution of French Population by Age Group (2015) (includes corresponding Graph/Chart).....III-56
1$200
   B. Market Analytics.....III-57
Table 85: French Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-57
1$200
   Table 86: French Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-581$200
   Table 87: French 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-591$200
   Market Analysis.....III-60
Table 88: German Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-60
1$200
   Table 89: German Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-611$200
   Table 90: German 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-621$200
   Market Analysis.....III-63
Table 91: Italian Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-63
1$200
   Table 92: Italian Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-641$200
   Table 93: Italian 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-651$200
   A. Market Analysis.....III-66
Current and Future Analysis.....III-66
Favorable Demographics to Fuel Market Growth.....III-66
Table 94: Percentage Distribution of UK Population by Age Group (2015) (includes corresponding Graph/Chart).....III-66
Regulations for Food Additives in the United Kingdom.....III-66
1$200
   The 2013 Regulation Summary.....III-67
Strategic Corporate Development.....III-67
Tate & Lyle PLC - A Key Player.....III-67
1$75
   B. Market Analytics.....III-68
Table 95: UK Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-68
1$200
   Table 96: UK Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-691$200
   Table 97: UK 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-701$200
   Market Analysis.....III-71
Table 98: Spanish Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-71
1$200
   Table 99: Spanish Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-721$200
   Table 100: Spanish 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-731$200
   A. Market Analysis.....III-74
Current and Future Analysis.....III-74
Regulations Food Additives in Russia.....III-74
1$75
   B. Market Analytics.....III-75
Table 101: Russian Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-75
1$200
   Table 102: Russian Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-761$200
   Table 103: Russian 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-771$200
   A. Market Analysis.....III-78
Select Players.....III-78
1$75
   B. Market Analytics.....III-79
Table 104: Rest of Europe Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-79
1$200
   Table 105: Rest of Europe Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-801$200
   Table 106: Rest of Europe 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-811$200
   A. Market Analysis.....III-82
Current and Future Analysis.....III-82
India and China Offer Significant Growth Opportunities.....III-82
Asia’s Aging Population Offers Significant Growth Opportunities.....III-82
1$75
   Table 107: Over 65 Years Individuals as % of Total Population in Select Asian Countries (2015) (includes corresponding Graph/Chart).....III-831$200
   B. Market Analytics.....III-84
Table 108: Asia-Pacific Recent Past, Current & Future Analysis for Fat Replacers by Geographic Region - China, India, and Rest of Asia-Pacific Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-84
1$200
   Table 109: Asia-Pacific Historic Review for Fat Replacers by Geographic Region - China, India, and Rest of Asia-Pacific Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-851$200
   Table 110: Asia-Pacific 14-Year Perspective for Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for China, India, and Rest of Asia-Pacific Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-861$200
   By Product Segment.....III-87
Table 111: Asia-Pacific Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-87
1$200
   Table 112: Asia-Pacific Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-881$200
   Table 113: Asia-Pacific 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-891$200
   A. Market Analysis.....III-90
Current and Future Analysis.....III-90
Favorable Demographics Bode Well for Future Market Growth.....III-90
Table 114: Percentage Distribution of Chinese Population by Age Group (2015) (includes corresponding Graph/Chart).....III-90
Rising Food Production Promotes Emulsifiers.....III-90
1$200
   Whey Proteins Market Records Steady Growth.....III-91
Food Additive Regulations in China.....III-91
1$75
   Registration of New Food Additives.....III-92
Rules for Food Additive Labeling.....III-92
1$75
   A List of Ingredients Not Allowed for Usage in Food Products.....III-931$75
   B. Market Analytics.....III-94
Table 115: Chinese Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-94
1$200
   Table 116: Chinese Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-951$200
   Table 117: Chinese 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-961$200
   A. Market Analysis.....III-97
Current and Future Analysis.....III-97
Changing Lifestyles and Dietary Habits Drive the Market.....III-97
Table 118: Percentage Distribution of Indian Population by Age Group (2015) (includes corresponding Graph/Chart).....III-97
1$200
   B. Market Analytics.....III-98
Table 119: Indian Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-98
1$200
   Table 120: Indian Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-991$200
   Table 121: Indian 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1001$200
   A. Market Analysis.....III-101
Current and Future Analysis.....III-101
Food Additive Regulations in Select Asian Countries.....III-101
Australia.....III-101
Certified Categories of Food Additives.....III-101
1$75
   South Korea.....III-102
Vietnam.....III-102
Thailand.....III-102
1$75
   Indonesia.....III-103
The Philippines.....III-103
Singapore.....III-103
1$75
   Malaysia.....III-1041$75
   B. Market Analytics.....III-105
Table 122: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-105
1$200
   Table 123: Rest of Asia-Pacific Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-1061$200
   Table 124: Rest of Asia-Pacific 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1071$200
   Market Analysis.....III-108
Table 125: Latin American Recent Past, Current & Future Analysis for Fat Replacers by Geographic Region - Brazil and Rest of Latin America Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-108
1$200
   Table 126: Latin American Historic Review for Fat Replacers by Geographic Region - Brazil and Rest of Latin America Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-1091$200
   Table 127: Latin American 14-Year Perspective for Fat Replacers by Geographic Region - Percentage Breakdown of Revenues for Brazil and Rest of Latin America Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1101$200
   By Product Segment.....III-111
Table 128: Latin American Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-111
1$200
   Table 129: Latin American Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-1121$200
   Table 130: Latin American 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1131$200
   A. Market Analysis.....III-114
Current and Future Analysis.....III-114
Emulsifiers Market Offers Opportunities.....III-114
Strategic Corporate Development.....III-114
1$75
   B. Market Analytics.....III-115
Table 131: Brazilian Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-115
1$200
   Table 132: Brazilian Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-1161$200
   Table 133: Brazilian 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1171$200
   A. Market Analysis.....III-118
Mexico - A Review.....III-118
An Overview of Food Additive Regulations in Select Countries.....III-118
Argentina.....III-118
Guatemala.....III-118
1$75
   Honduras.....III-119
Labeling of Food Additives.....III-119
B. Market Analytics.....III-119
Table 134: Rest of Latin America Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-119
1$200
   Table 135: Rest of Latin America Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-1201$200
   Table 136: Rest of Latin America 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1211$200
   A. Market Analysis.....III-122
Current and Future Analysis.....III-122
Food Additive Regulations in Select Countries.....III-122
Bahrain.....III-122
Egypt.....III-122
Kuwait.....III-122
Morocco.....III-122
1$75
   Oman.....III-123
Qatar.....III-123
1$75
   B. Market Analytics.....III-124
Table 137: Rest of World Recent Past, Current & Future Analysis for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2016 through 2024 (includes corresponding Graph/Chart).....III-124
1$200
   Table 138: Rest of World Historic Review for Fat Replacers by Product Segment - Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets Independently Analyzed with Annual Revenue Figures in US$ Thousand for Years 2011 through 2015 (includes corresponding Graph/Chart).....III-1251$200
   Table 139: Rest of World 14-Year Perspective for Fat Replacers by Product Segment - Percentage Breakdown of Revenues for Carbohydrate-Based Fat Replacers, Protein-Based Fat Replacers, and Fat-Based Fat Replacers Markets for Years 2011, 2017 & 2024 (includes corresponding Graph/Chart).....III-1261$200
  
Total Companies Profiled: 39 

Region/Country Players

The United States 29 Canada 1 Europe 9 Germany 1 The United Kingdom 1 Spain 1 Rest of Europe 6
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