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  FOOD ADDITIVES
A Global Strategic Business Report

This report analyzes the worldwide markets for Food Additives in Millions of US$ by the following product segments - Acidulants, Fat Replacers, Sweeteners (Intense Sweeteners, Bulk Sweeteners), Vitamins & Minerals, Colorants (Natural/Uncertified, Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Anti-microbial, Anti-oxidants), and Enzymes. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of the World. Annual estimates and forecasts are provided for each region for the period of 2007 through 2015. Also, a six-year historic analysis is provided for these markets. The report profiles 326 companies including many key and niche players such as Ajinomoto Co. Inc., Ashland Aqualon Functional Ingredients, Archer Daniels Midland Company, Associated British Foods Plc., ABF Ingredients Ltd., ACH Food Companies, Inc., PGP International, Inc., AVEBE U.A, BASF SE, Cargill, Inc., Chr. Hansen A/S, Corn Products International Inc., CP Kelco U.S. Inc., Danisco A/S, Royal DSM N.V., Edlong Flavors, Firmenich, FMC Biopolymer, GELITA, Givaudan SA, Griffith Laboratories, International Flavors & Fragrances Inc., Jungbunzlaue AG, Kalsec, Inc., Kraft Food Ingredients Corporation, Kraft Food Ingredients’ Product Portfolio: Land O'Lakes, Inc., McCormick & Company, Inc., Novozymes A/S, NutraSweet Company, Nutrinova Nutrition Specialties & Food Ingredients GmbH, Purac America Inc., Red Arrow Products Company LLC, Rudolf Wild GmbH & CO. KG, Sensient Technologies Corporation, Sethness Caramel Color, Symrise GmbH & Co. KG, Takasago International Corporation, Tate & Lyle PLC, and TIC Gums Inc. Market data and analytics are derived from primary and secondary research. Company profiles are mostly extracted from URL research and reported select online sources.

CODE:    MCP-2070  PAGES:    1148
PRICE:    $3950  DATE:       June 2010
COMPANIES:  326  MARKET DATA TABLES:   294
Due to the proprietary nature, our previews are offered only to manufacturers, top-tier management consultants, investment banks, and investment research groups.

 TABLE OF CONTENTS  
  FOOD ADDITIVES (Complete Report) Pages : 1148   | $3950
   Study Reliability and Reporting Limitations.....I-1  
   Disclaimers.....I-2
Data Interpretation & Reporting Level.....I-2
  
   Quantitative Techniques & Analytics.....I-3
Product Definitions and Scope of Study.....I-3
  
   Acidulants.....I-4
Fat Replacers.....I-4
Sweeteners.....I-4
  
   Bulk Sweeteners.....I-5
Intense Sweeteners.....I-5
Vitamins and Minerals.....I-5
Colorants.....I-5
Natural/Uncertified Colorants.....I-5
  
   Synthetic/Certified Colorants.....I-6
Flavors/Flavor Enhancers.....I-6
Hydrocolloids.....I-6
Emulsifiers.....I-6
  
   Preservatives.....I-7
Antimicrobial Preservatives.....I-7
Antioxidant Preservatives.....I-7
Enzymes.....I-7
Other Food Additives.....I-7
  
   Food Additives – A Highly Fragmented Industry.....II-1
Current and Future Analysis.....II-1
World Food Additives Overview.....II-1
1$100
   Table 1: World Food Additives Market by Type (2009) (includes corresponding Graph/Chart).....II-21$300
   Table 2: World Food Additives Market by End-use Sector (2009) (includes corresponding Graph/Chart).....II-3
Growth Drivers.....II-3
Developing Regions – The New High Growth Markets for Food Additives.....II-3
1$300
   Convenience Foods Fuel Need for Specialized Additives.....II-4
Changing Consumer Tastes, Preferences Enliven Demand of Additives.....II-4
Demand for Processed Foods Fuels Growth for Preservatives.....II-4
New Uses Fuel Growth.....II-4
1$100
   Growth Challengers.....II-5
Low-cost Chinese Imports.....II-5
Vegetarianism Affects Use of Protein Ingredients.....II-5
Future Challenges.....II-5
World Food Additives Outlook.....II-5
1$100
   Consolidation – An Ongoing Industry Trend.....II-6
Onus on Manufacturers to Ensure Food Safety.....II-6
1$100
   'Natural' Is In.....II-7
Are All Naturals Safe!.....II-7
1$100
   Tastes Cross Boundary Barriers.....II-8
Low-fat Foods – Fit for the American Appetite.....II-8
Protein Ingredients Market – "Ready" to Grow.....II-8
Natural and Ethnic Foods Combination – An Emerging Trend.....II-8
1$100
   Acidulants Market.....II-9
Table 3: World Acidulants Market (2009): Value Sales Break Up (in US$ Million) by Type for Citric Acid, Ascorbic Acid, Phosphoric Acid, Lactic Acid, Malic Acid, Tartaric Acid, Adipic Acid, Fumaric Acid and Gluconic Acid (includes corresponding Graph/Chart).....II-9
1$300
   Hydrocolloids Market.....II-10
Leading the Pack Are .....II-10
1$100
   Table 4: World Hydrocolloids Market (2009): Break Up of Value Sales (in US$ Million) by Type for Starches, Gelatin, Pectin, Carrageenan, Xanthan, Agar, Arabic, Carboxymethyl Cellulose, Locust Bean Gum, Alginates, Methyl Cellulose/ Hydroxypropylmethyl Cellulose (HPMC) and Others (includes corresponding Graph/Chart).....II-11
Starches – The Most Popular Hydrocolloids.....II-11
1$300
   Sweeteners Market – A Sweet Story of Success.....II-12
Table 5: World Intense Sweeteners Market (2008): Value Sales Break Up (in US$ Million) by Type for Aspartame, Sucralose, Acesulfame, Cyclamate, Saccharin and Stevia (includes corresponding Graph/Chart).....II-12
1$300
   Table 6: Sweeteners Production in Recent Past (2004-2006): Volume Production in Thousand Metric Tonnes by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Latin America and Rest of World (includes corresponding Graph/Chart).....II-13
Aspartame Market.....II-13
Table 7: World Aspartame Market (2006) in the Recent Past: Percentage Breakdown of Volume Consumption by Region for the US, Europe and Rest of World (includes corresponding Graph/Chart).....II-13
1$300
   Aspartame Declared Safe for Consumption.....II-14
Saccharin Market.....II-14
Stevioside Market.....II-14
Flavors Market.....II-14
1$100
   Health & All Natural Flavors: The New Buzz Words for Product Success.....II-151$100
   New, Emerging Flavors in Major Food Categories.....II-16
Chocolate Flavor Turn On the Heat.....II-16
Confectionery Category Favors Intense, Complex Flavors.....II-16
1$100
   Table 8: Flavors Topping the List of New Product Introductions in Confectionery Market (2007): Percentage Breakdown by Flavor for Milk Chocolate, Strawberry, Hazelnut, White Chocolate, Fruit, Cherry, Raspberry, Peppermint, and Grape (includes corresponding Graph/Chart).....II-17
Flavors Outlook.....II-17
Preservatives Market.....II-17
1$300
   Table 9: World Antimicrobial Preservatives Market (2009): Value Sales (in US$ Million) by Type for Sorbic Acid/Sorbates, Benzoic Acid/Benzoates, Acetic Acid/Acetates and Propionic Acid/Propionates (includes corresponding Graph/Chart).....II-18

Table 10: World Antioxidant Preservatives Market (2009): Value Sales (in US$ Million) by Type for Erythorbates, Butyl Hydroxy-anisole (BHA), Herb Extracts, Tertiary Butyl-hydro-quinone (TBHQ), Tocopherols, Butyl Hydroxy-toluene (BHT) and Propyl gallate (includes corresponding Graph/Chart).....II-18
1$300
   Antioxidants - The New Fad!.....II-19
Enzymes Market.....II-19
1$100
   What is a Food Additive?.....II-20
Type of Food Additives and their Sources.....II-20
1$100
   More About Food Additives.....II-21
The History of Food Additives.....II-21
The Importance of Food Additives.....II-21
1$100
   The Functions of Food Additives.....II-22
The Categorization of Food Additives.....II-22
1$100
   Commonly-Used Food Additives.....II-234$400
   Acidulants.....II-271$100
   Citric Acid.....II-281$100
   Fumaric Acid.....II-29
Lactic Acid.....II-29
Malic Acid.....II-29
Malic Acid: Key Food Categories and Main Food Products.....II-29
1$100
   Tartaric Acid.....II-30
Fat Replacers.....II-30
Fat-based Fat Replacers.....II-30
Fat-based Fat Replacers: Types and Food Uses.....II-30
1$100
   Protein-based Fat Replacers.....II-311$100
   Microparticulated Protein.....II-32
Soy and Modified Whey Proteins.....II-32
Others.....II-32
Carbohydrate-based Fat Replacers.....II-32
1$100
   Carbohydrate-Based Fat Replacers: Types, Food Uses and Functional
  Attributes.....II-33
1$100
   Starch-Based Fat Replacers.....II-34
Hydrocolloid-Based Fat Replacers.....II-34
1$100
   Sweeteners.....II-35
Bulk Sweeteners.....II-35
1$100
   Bulk Sweeteners/ Polyols: Physiologic Properties and Metabolism.....II-36
Erythritol.....II-36
1$100
   Isomalt.....II-37
Lactitol.....II-37
Maltitol.....II-37
Mannitol.....II-37
Sorbitol.....II-37
1$100
   Xylitol.....II-38
Intense Sweeteners.....II-38
List of Approved Intense Sweeteners As Food Additives by Country.....II-38
1$100
   Table 11: Intense Sweeteners Conversion Table (includes corresponding Graph/Chart).....II-39
Acesulfame-K.....II-39
1$300
   Alitame.....II-40
Aspartame.....II-40
1$100
   NutraSweet.....II-41
Cyclamate.....II-41
Neohesperidine.....II-41
Neotame.....II-41
1$100
   Saccharin.....II-42
Stevioside.....II-42
1$100
   Sucralose.....II-43
Thaumatin.....II-43
1$100
   Vitamins and Minerals.....II-44
Colorants.....II-44
Natural/Uncertified Colorants.....II-44
1$100
   Approved Food Color Additives Exempt from Batch Certification in the United
  States.....II-45
1$100
   Synthetic/Certified Colorants.....II-46
Approved Food Color Additives Subject to Batch Certification in the United
  States.....II-46
Lakes and Dyes.....II-46
Flavors/ Flavor Enhancers.....II-46
Flavors.....II-46
1$100
   Natural Flavoring Substances.....II-47
Nature-identical Flavoring Substances.....II-47
Artificial Flavoring Substances.....II-47
Flavor Enhancers.....II-47
Monosodium glutamate.....II-47
1$100
   Hydrolyzed Vegetable Proteins.....II-48
Others.....II-48
A List of Few Select Flavors with Applications.....II-48
1$100
   Hydrocolloids.....II-49
Starches and Modified Starches.....II-49
Gelatin.....II-49
1$100
   Pectin.....II-50
Alginates.....II-50
Agar.....II-50
Carrageenan.....II-50
Gellan Gum.....II-50
1$100
   Locust Bean Gum.....II-51
Guar Gum.....II-51
Guar Gum: Properties of Guar Gum and Food Uses.....II-51
Gum Arabic.....II-51
1$100
   Gum Ghatti.....II-52
Gum Karaya.....II-52
Tragacanth.....II-52
Xanthan Gum.....II-52
Cellulose/ Cellulose Derivatives.....II-52
Methylcellulose.....II-52
1$100
   Carboxymethyl Cellulose.....II-53
Hydroxypropylmethyl Cellulose.....II-53
Microcrystalline Cellulose.....II-53
Powdered Cellulose.....II-53
Emulsifiers/Surfactants.....II-53
1$100
   Emulsifiers: Types of Emulsifiers and Uses in Different Food Types.....II-54
Lecithins.....II-54
Mono- and Diglycerides.....II-54
1$100
   Polyglycerol Esters.....II-55
Stearoyl Lactylates.....II-55
Calcium Stearoyl-2-Lactylate.....II-55
Sodium Stearoyl-2-Lactylate.....II-55
Sorbitan Esters.....II-55
1$100
   Polysorbates.....II-56
Sucrose Esters.....II-56
Phosphates.....II-56
Preservatives.....II-56
1$100
   Antimicrobial Preservatives.....II-57
Antimicrobial Preservatives and Select Food Uses.....II-57
Sorbic Acid and Sorbates.....II-57
Benzoic Acid and Benzoates.....II-57
1$100
   Propionic Acid and Propionates.....II-58
Sulfur Dioxide and Sulphites.....II-58
Nitrates and Nitrites.....II-58
Antioxidant Preservatives.....II-58
1$100
   Antioxidant Preservatives and Select Food Uses.....II-59
Ascorbic Acid.....II-59
Erythorbic Acid.....II-59
Propyl Gallate.....II-59
1$100
   Tocopherols.....II-60
Butyl Hydroxyanisole (BHA).....II-60
Butyl Hydroxytoluene (BHT).....II-60
Others.....II-60
Enzymes.....II-60
1$100
   Enzymes: Enzyme Types and Food Uses as Food Additives.....II-61
Others.....II-61
Anti-caking Agents.....II-61
Anti-clouding/ Clarifying Agents.....II-61
Anti-foaming Agents.....II-61
Dough Conditioners.....II-61
1$100
   Edible Coatings.....II-62
Gelling Agents.....II-62
Humectants.....II-62
Leavening Agents.....II-62
Maturing and Bleaching Agents.....II-62
1$100
   Release Agents.....II-63
Sequestrants/Chelating Agents.....II-63
Water-correcting/pH-adjusting Agents.....II-63
The Food Additives and Suspected Health Risks.....II-63
2$200
   Codex Alimentarius Commission Adopts Standards on Allowable Levels of Food
  Additives.....II-65
Regulations in United States.....II-65
Food Additives and Chemical Contaminants.....II-65
1$100
   FDA Regulations Governing Preservatives.....II-66
Regulations in Japan.....II-66
1$100
   Japanese Dietary Supplement Import Regulations (DS).....II-67
European Union (EU) Regulations.....II-67
EU for a Harmonized Regulatory Framework.....II-67
1$100
   European Parliament Calls for Prohibition on E 425 Konjac Food Additive.....II-68
Sweeteners.....II-68
Colors.....II-68
Flavorings.....II-68
EU Directive on Miscellaneous Food Additives.....II-68
EU Directive Authorizes Use of Sorbates As Preservatives........II-68
New Directives From European Commission.....II-68
1$100
   The Biocides Directive.....II-69
New Regulations Crack Down on Food Additives.....II-69
Italian Regulations.....II-69
1$100
   Regulations in United Kingdom.....II-70
Austrian Regulations.....II-70
Regulations in Denmark.....II-70
Regulations in Russia.....II-70
1$100
   Asia-Pacific.....II-71
Regulations in Australia.....II-71
Certified Categories of Food Additives.....II-71
Labeling of Food Additives.....II-71
1$100
   National Food Authority.....II-72
Food Additive Legislation.....II-72
Toxicology.....II-72
1$100
   Indonesia.....II-73
Food Additives.....II-73
Korea.....II-73
Thailand.....II-73
Middle East.....II-73
Bahrain.....II-73
Egypt.....II-73
1$100
   Kuwait.....II-74
Oman.....II-74
Qatar.....II-74
Latin America.....II-74
Argentina.....II-74
Guatemala.....II-74
1$100
   Venezuela.....II-75
Regulations in Other Countries.....II-75
Honduras.....II-75
Morocco.....II-75
Trinidad and Tobago.....II-75
1$100
   TIC Gums Introduces TicaPAN™ Quick Crunch.....II-76
Chr. Hansen Introduces New Cultures.....II-76
1$100
   Sensient Flavors Unveils Asian Fruit Flavors.....II-77
Sensient Flavors Unveils DairyBoost™ Cheese Flavors.....II-77
Chr. Hansen Introduces CHY-MAX® M in Europe.....II-77
Chr. Hansen Introduces CapColors®White 100 WSS-P.....II-77
1$100
   Chr. Hansen Introduces New Wine Making Yeast Product.....II-78
WILD Introduces "Fresh Up" Flavors.....II-78
WILD Introduces Natural Fruit Powders.....II-78
1$100
   WILD Introduces Antioxidant Powder Blend for Chocolate Manufacturers.....II-79
Sethness Products Unveils Organic Powdered Caramel Color.....II-79
Coca-Cola to Introduce Sprite Green in the UK.....II-79
NanoBioMatters Rolls Out Nanotech-based Additives for Packaged Food.....II-79
OOO Skorpio Aromat Develops Food Additive.....II-79
DSM Food Receives AVAS and DMHWS Approval for PreventASe™.....II-79
1$100
   NutraCea Introduces RiBran Isolate.....II-80
Cargill Launches Freshzone™ Technology.....II-80
1$100
   Avebe Rolls Out Fat-Replacing Potato Starch for Use in Cakes.....II-81
Yantai Andre Pectin Group Develops Food Additive Pectin.....II-81
National Starch Food Innovation Develops Novel Texturising System.....II-81
Asda Introduces Spirulina-Based Food Coloring.....II-81
1$100
   Advanced Food Systems Rolls Out Egg Replacement Ingredients.....II-82
Novozyme Receives Approval for Acrylaway.....II-82
ADM Cocoa to Unveil Organic Chocolate Ingredients.....II-82
Danisco Introduces Natural Food Preservative.....II-82
1$100
   DSM Unveils New White Bread Enzyme.....II-83
1$100
   KKR Acquires Minority Stake in Rudolf Wild.....II-84
Arbor Entech to Acquire Changing Times Vitamins.....II-84
Inverness Divests Nutritional Supplements and Vitamins Segment.....II-84
Frutarom Acquires American Company Flavors Specialties.....II-84
1$100
   Frutarom Announces Chr. Hansen's Savoury Unit Acquisition.....II-85
Qualsec Acquires Vitamin Spice.....II-85
Diehl Food Acquires Non-Dairy Creamer and Emulsified Powders Business of ACH
  Food.....II-85
Mach One Announces Acquisition of Ceres Organic Harvest.....II-85
SJWM&P to Enter into Joint Venture with SU BioMedicine.....II-85
1$100
   Heathrow and Michigan Quality Snacks Ink Agreement.....II-86
Martek Biosciences and General Mills Sign Agreement.....II-86
Danisco Collaborates with Mingtai to Co-develop MCC-based Food Solutions.....II-86
1$100
   WILD Flavors and Sunwin Announce Partnership to Sell Stevia Extracts, Sweetening
  Blends.....II-87
Cognitive Drug Research Enters into Partnership with Provident.....II-87
CP Kelco Commences Production at New Hydrocolloid Facility.....II-87
1$100
   Danisco Establishes R&D Centre.....II-88
Matimex to Establish Meat Processing Facility.....II-88
Tianjin Dongda Chemical to Construct Food Additives Facilities.....II-88
Russia Forbids Use of E239 Food Additive.....II-88
FMC Acquires Guangzhou Coliving.....II-88
1$100
   DSM Takes Over Valley Research, Forms DSM Valley Research Inc......II-89
FMC Acquires Hydrocolloids Ingredients Business of ISP.....II-89
Symrise Takes Over Christian Hansen’s Flavorings Business.....II-89
SunOpta Announces Tradin Organic Agriculture Acquisition.....II-89
1$100
   Eurogerm Acquires the LEAG Group.....II-90
Danisco Acquires Controlling Stake in Abitec.....II-90
Ashland Acquires Hercules.....II-90
1$100
   Barentz Acquires Majority Stake in Vitablend.....II-91
PureCircle Acquires Additional Interest in Ganzhou Julong.....II-91
AVEBE Acquires PURAC’s Small-scale Production Plant.....II-91
Danisco to Acquire Controlling Stake in GraceLinc.....II-91
1$100
   ABF Wins EC Approval to Acquire Gilde Bakery’s Baker’s Yeast Division.....II-92
Olam and Wilmar Forges JV to Acquire Marginal Stake in PureCircle.....II-92
Barentz Europe Enters into Joint Venture with Ernst Sander.....II-92
1$100
   GLG Life Tech Revises Long-Term Supply Deal with Cargill.....II-93
Senomyx and Firmenich Collaborate for S2383, a Sucralose Enhancer.....II-93
Symrise Announces Alliance with First Choice Ingredients.....II-93
1$100
   Wild Flavors Sign Agreement with Diversified Natural Products.....II-94
China-Biotics and Holiland Enterprise Sign Contract for Probiotics.....II-94
1$100
   GLG Life Tech Ink Agreement with Weider.....II-95
S. Black Enters into New Partnership with DSM Food Specialities.....II-95
Symrise Selects The Ingredient Co as its Canadian Distributor of Value-Added
  Ingredients.....II-95
1$100
   Danisco Shifts Emulsifier Production from Northampton to Grindsted Plant.....II-96
Purac Inaugurates New Lactic Acid Facility in Thailand.....II-96
DSM Food Specialties Expands Facility for Yeast Extraction.....II-96
Symrise Announces Vienna Site Expansion.....II-96
1$100
   Robertet Group Announces Capacity Expansion Initiative.....II-97
Frutatom Expands Flavors Manufacturing Facility in New Jersey.....II-97
GLG Life Commences Production at its New Secondary Processing Line.....II-97
China-Biotics Initiates New Plant Construction Near Shanghai.....II-97
1$100
   Chr. Hansen Establishes New Company in Romania.....II-98
GLG to Set Up two Stevia Processing Plants in China.....II-98
Mitsubishi-Kagaku to Set Up Food Ingredients Plant in China.....II-98
Ajinomoto Vietnam to Set Up Ajin-gon Factory in Long Thanh.....II-98
1$100
   Tate & Lyle to Establish Polydextrose Production Line.....II-99
Givaudan Divests Ice Cream Food Additives Business in the US.....II-99
CSM to Sell Purac Gluconates Plant to Avebe.....II-99
Alfred L Wolff to Sell Off Non-Core Business.....II-99
1$100
   Bunge Terminates Merger Deal With Corn Products.....II-100
Royal DSM to Shut Down Citric Acid Manufacturing Plant in China.....II-100
Frutarom Acquires Raychan Food Industries.....II-100
Frutarom U.S.A. Acquires Abaco.....II-100
1$100
   FDC Vitamins Acquires Nutri-Force Nutrition.....II-101
Frutarom Inks Agreement to Acquire Adumim Food Additives.....II-101
Agion Technologies Partners with AgPolymer to Develop Antimicrobial Cheese
  Coating.....II-101
Senomyx Inks Agreement with Nestle SA.....II-101
1$100
   CSM Sells Gluconic Acid Business of Purac America.....II-102
Tate & Lyle Closes UK Citric Acid Plant.....II-102
Fiske Adopts New Corporate Identity, Univar Food Ingredients.....II-102
Sudzucker Creates BENEO Functional Foods Group.....II-102
1$100
   Kemin Nutritional Technologies (India) Pvt Ltd. Adopts New Name.....II-103
Ajinomoto Acquires Amoy Food Group.....II-103
Danisco Takes Over CMC.....II-103
SunOpta Takes Over Quest Vitamins Brand.....II-103
Tate & Lyle Acquires Continental Custom Ingredients.....II-103
1$100
   Ajinomoto Co. Inc. (Japan).....II-104
Ashland Aqualon Functional Ingredients (USA).....II-104
1$100
   Archer Daniels Midland Company (USA).....II-105
Associated British Foods Plc. (UK).....II-105
1$100
   ABF Ingredients Ltd. (UK).....II-106
ACH Food Companies, Inc. (USA).....II-106
1$100
   PGP International, Inc. (USA).....II-107
AVEBE U.A. (The Netherlands).....II-107
1$100
   BASF SE (Germany).....II-108
Cargill, Inc. (USA).....II-108
1$100
   Chr. Hansen A/S (Denmark).....II-109
Corn Products International Inc. (USA).....II-109
CP Kelco U.S. Inc. (USA).....II-109
1$100
   Danisco A/S (Denmark).....II-110
Royal DSM N.V. (The Netherlands).....II-110
1$100
   Edlong Flavors (USA).....II-111
Firmenich (Switzerland).....II-111
FMC Biopolymer (USA).....II-111
1$100
   GELITA (Germany).....II-112
Givaudan SA (Switzerland).....II-112
Griffith Laboratories (USA).....II-112
1$100
   International Flavors & Fragrances Inc. (USA).....II-113
Jungbunzlaue AG (Switzerland).....II-113
Kalsec, Inc. (USA).....II-113
1$100
   Kraft Food Ingredients Corporation (USA).....II-114
Kraft Food Ingredients’ Product Portfolio.....II-114
Land O'Lakes, Inc. (USA).....II-114
McCormick & Company, Inc. (USA).....II-114
1$100
   Novozymes A/S (Denmark).....II-115
NutraSweet Company (USA).....II-115
Nutrinova Nutrition Specialties & Food Ingredients GmbH (Germany).....II-115
Purac America Inc. (USA).....II-115
1$100
   Red Arrow Products Company LLC (USA).....II-116
Rudolf Wild GmbH & CO. KG (Germany).....II-116
Sensient Technologies Corporation (USA).....II-116
1$100
   Sethness Caramel Color (USA).....II-117
Symrise GmbH & Co. KG (Germany).....II-117
Takasago International Corporation (Japan).....II-117
Tate & Lyle PLC (UK).....II-117
1$100
   TIC Gums Inc. (USA).....II-118
1$100
   Table 12: World Recent Past, Current & Future Analysis for Food Additives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1191$300
   Table 13: World Historic Review for Food Additives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1201$300
   Table 14: World 13-Year Perspective for Food Additives by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1211$300
   Table 15: World Recent Past, Current & Future Analysis for Acidulants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1221$300
   Table 16: World Historic Review for Acidulants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1231$300
   Table 17: World 13-Year Perspective for Acidulants by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1241$300
   Table 18: World Recent Past, Current & Future Analysis for Fat Replacers by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1251$300
   Table 19: World Historic Review for Fat Replacers by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1261$300
   Table 20: World 13-Year Perspective for Fat Replacers by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1271$300
   Table 21: World Recent Past, Current & Future Analysis for Sweeteners by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1281$300
   Table 22: World Historic Review for Sweeteners by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1291$300
   Table 23: World 13-Year Perspective for Sweeteners by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1301$300
   Table 24: World Recent Past, Current & Future Analysis for Sweeteners by Product Segment – Intense Sweeteners, and Bulk Sweeteners Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1311$300
   Table 25: World Historic Review for Sweeteners by Product Segment – Intense Sweeteners, and Bulk Sweeteners Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-132

Table 26: World 13-Year Perspective for Sweeteners by Product Segment – Percentage Breakdown of Dollar Sales for Intense Sweeteners, and Bulk Sweeteners Markets for Years 2003, 2009, and 2015.....II-132
1$300
   Table 27: World Recent Past, Current & Future Analysis for Vitamins & Minerals by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1331$300
   Table 28: World Historic Review for Vitamins & Minerals by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1341$300
   Table 29: World 13-Year Perspective for Vitamins & Minerals by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1351$300
   Table 30: World Recent Past, Current & Future Analysis for Colorants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1361$300
   Table 31: World Historic Review for Colorants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1371$300
   Table 32: World 13-Year Perspective for Colorants by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1381$300
   Table 33: World Recent Past, Current & Future Analysis for Colorants by Product Segment – Natural/Uncertified Colorants and Synthetic/Certified Colorants Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1391$300
   Table 34: World Historic Review for Colorants by Product Segment – Natural/Uncertified Colorants and Artificial/ Certifiable Colorants Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-140

Table 35: World 13-Year Perspective for Colorants by Product Segment – Percentage Breakdown of Dollar Sales for Natural/Uncertified Colorants and Synthetic/Certified Colorants Markets for Years 2003, 2009, and 2015.....II-140
1$300
   Table 36: World Recent Past, Current & Future Analysis for Natural/Uncertified Colorants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1411$300
   Table 37: World Historic Review for Natural/Uncertified Colorants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1421$300
   Table 38: World 13-Year Perspective for Natural/Uncertified Colorants by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1431$300
   Table 39: World Recent Past, Current & Future Analysis for Synthetic/Certified Colorants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1441$300
   Table 40: World Historic Review for Synthetic/Certified Colorants by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1451$300
   Table 41: World 13-Year Perspective for Synthetic/Certified Colorants by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1461$300
   Table 42: World Recent Past, Current & Future Analysis for Flavors/Flavor Enhancers by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1471$300
   Table 43: World Historic Review for Flavors/Flavor Enhancers by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1481$300
   Table 44: World 13-Year Perspective for Flavors/Flavor Enhancers by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1491$300
   Table 45: World Recent Past, Current & Future Analysis for Hydrocolloids by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1501$300
   Table 46: World Historic Review for Hydrocolloids by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1511$300
   Table 47: World 13-Year Perspective for Hydrocolloids by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1521$300
   Table 48: World Recent Past, Current & Future Analysis for Emulsifiers by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1531$300
   Table 49: World Historic Review for Emulsifiers by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1541$300
   Table 50: World 13-Year Perspective for Emulsifiers by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1551$300
   Table 51: World Recent Past, Current & Future Analysis for Preservatives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1561$300
   Table 52: World Historic Review for Preservatives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1571$300
   Table 53: World 13-Year Perspective for Preservatives by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1581$300
   Table 54: World Recent Past, Current & Future Analysis for Preservatives by Product Segment – Antimicrobial and Antioxidants Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1591$300
   Table 55: World Historic Review for Preservatives by Product Segment – Antimicrobial and Antioxidants Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-160

Table 56: World 13-Year Perspective for Preservatives by Product Segment – Percentage Breakdown of Dollar Sales for Antimicrobial and Antioxidants Markets for Years 2003, 2009, and 2015.....II-160
1$300
   Table 57: World Recent Past, Current & Future Analysis for Antimicrobial Preservatives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1611$300
   Table 58: World Historic Review for Antimicrobial Preservatives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1621$300
   Table 59: World 13-Year Perspective for Antimicrobial Preservatives by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1631$300
   Table 60: World Recent Past, Current & Future Analysis for Antioxidant Preservatives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1641$300
   Table 61: World Historic Review for Antioxidant Preservatives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1651$300
   Table 62: World 13-Year Perspective for Antioxidant Preservatives by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1661$300
   Table 63: World Recent Past, Current & Future Analysis for Enzymes by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1671$300
   Table 64: World Historic Review for Enzymes by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1681$300
   Table 65: World 13-Year Perspective for Enzymes by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1691$300
   Table 66: World Recent Past, Current & Future Analysis for Other Food Additives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart).....II-1701$300
   Table 67: World Historic Review for Other Food Additives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....II-1711$300
   Table 68: World 13-Year Perspective for Other Food Additives by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....II-1721$300
   A. Market Analysis.....III-1
Current and Future Analysis.....III-1
Food Additives – A Fragmented Marketplace.....III-1
Table 69: The US Food Additives Market (2007): Percentage Share Breakdown of Leading Players (includes corresponding Graph/Chart).....III-1
1$150
   Sweeteners Market.....III-2
Novel Sweeteners Hit the Spot Light.....III-2
1$75
   Sweeteners Market Rife with Mega Supply Deals and Strategic Alliances.....III-3
Unabated Research Underway for New Sweeteners.....III-3
1$75
   Hydrocolloids Market.....III-4
Flavors/Enhancers Market.....III-4
Fat Replacers Market.....III-4
Colorants Market.....III-4
1$75
   Vitamins and Minerals Market.....III-5
Preservatives Market.....III-5
Processing Trends Drive Antimicrobials’ Growth.....III-5
Natural Antimicrobials Gaining Attention.....III-5
1$75
   Acidulants Market.....III-6
Enzymes Market.....III-6
GMO Issue Restrains Food Enzymes Growth.....III-6
Competitive Scenario in Enzymes Market.....III-6
End-Use Market Overview.....III-6
1$75
   Table 70: US Food Additives Market (2009): Percentage Share Breakdown by End-Use Sector for Processed Foods, Dairy Products, Carbonated Soft Drinks, Other Foods and Other Beverages (includes corresponding Graph/Chart).....III-7
Low-Calorie and Health Foods Influence the Dairy Market.....III-7
US Food Industry.....III-7
Food Industry Growth Fueled by Developments in Preservation & Convenience.....III-7
1$150
   Mature and Yet Recording Steady Growth.....III-8
Shift in Consumer Focus.....III-8
Latin Flavors Win American Taste Buds.....III-8
Food Products Flood Market.....III-8
1$75
   Regulations – An Overview.....III-9
Food Additives and Chemical Contaminants.....III-9
1$75
   Regulations Governing Preservatives.....III-10
FDA Amends Regulations to Use Bacteriophage on Poultry and Meat Products.....III-10
1$75
   FDA Certifies MSG as Safe.....III-11
FDA Restricts Import of Food Additives from China.....III-11
GETOR Wins Approval for Use as Food Additive in Sodas.....III-11
1$75
   FDA Issues Final Rule Establishing New Irradiation Levels for Treating
  Food.....III-12
FDA Amends Food Additive Regulations.....III-12
Product Launches/Developments.....III-12
3$225
   Strategic Developments.....III-155$375
   Focus on Select Players.....III-209$675
   B. Market Analytics.....III-29
Table 71: US Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-29
1$150
   Table 72: US Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-301$150
   Table 73: US 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-31
1$150
   A. Market Analysis.....III-32
Current and Future Analysis.....III-32
Strategic Development.....III-32
1$75
   B. Market Analytics.....III-33
Table 74: Canadian Recent Past, Current & Future Analysis for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-33
1$150
   Table 75: Canadian Historic Review for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-341$150
   Table 76: Canadian 13-Year Perspective for Food Additives by Product Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-35
1$150
   A. Market Analysis.....III-36
Overview.....III-36
Regulations – An Overview.....III-36
1$75
   Strategic Development.....III-37
Focus on Select Players.....III-37
1$75
   B. Market Analytics.....III-38
Table 77: Japanese Recent Past, Current & Future Analysis for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-38
1$150
   Table 78: Japanese Historic Review for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-391$150
   Table 79: Japanese 13-Year Perspective for Food Additives by Product Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-40
1$150
   A. Market Analysis.....III-41
Current and Future Analysis.....III-41
Factors Impacting Growth.....III-41
Market Growth Driven by Technological Advancements.....III-41
1$75
   Demand for All Natural Foodstuffs Spirals.....III-42
Consumer Awareness - Crucial for Growth of Synthetic Antimicrobials.....III-42
Colorants and Flavors Production Scene.....III-42
Flavor Trends in Europe.....III-42
Flavored Water Offers Growth Opportunity.....III-42
1$75
   Flavored Juices.....III-43
Sweeteners Market.....III-43
Enzymes Market.....III-43
1$75
   Regulatory Environment – An Overview.....III-44
Erythritol Standardized as Food Additive in Europe.....III-44
European Parliament Calls for Prohibition on E 425 Konjac Food Additive.....III-44
Sweeteners.....III-44
1$75
   Table 80: Intense Sweeteners Approved by the European Food Safety Authority (EFSA).....III-45
Colors & Flavorings.....III-45
EU Directive on Miscellaneous Food Additives.....III-45
EU Directive Authorizes Use of Sorbates as Preservatives ........III-45
New Directives From European Commission.....III-45
1$150
   The Biocides Directive.....III-46
New Regulations Crack Down on Food Additives.....III-46
Product Launches.....III-46
4$300
   Strategic Developments.....III-506$450
   Focus on Select Players.....III-567$525
   B. Market Analytics.....III-63
Table 81: European Recent Past, Current & Future Analysis for Food Additives by Country/Region – France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-63
1$150
   Table 82: European Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-641$150
   Table 83: European Historic Review for Food Additives by Country/Region – France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-651$150
   Table 84: European Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-661$150
   Table 85: European 13-Year Perspective for Food Additives by Country/Region – Percentage Breakdown of Dollar Sales for France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-671$150
   Table 86: European 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-68
1$150
   A. Market Analysis.....III-69
Overview.....III-69
1$75
   B. Market Analytics.....III-70
Table 87: French Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-70
1$150
   Table 88: French Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-711$150
   Table 89: French 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-72
1$150
   A. Market Analysis.....III-73
Current and Future Analysis.....III-73
Market Overview.....III-73
1$75
   B. Market Analytics.....III-74
Table 90: German Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-74
1$150
   Table 91: German Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-751$150
   Table 92: German 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-76
1$150
   A. Market Analysis.....III-77
Current and Future Analysis.....III-77
1$75
   B. Market Analytics.....III-78
Table 93: Italian Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-78
1$150
   Table 94: Italian Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-791$150
   Table 95: Italian 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-80
1$150
   A. Market Analysis.....III-81
Current and Future Analysis.....III-81
Regulations – An Overview.....III-81
Import Regulations.....III-81
1$75
   B. Market Analytics.....III-82
Table 96: UK Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-82
1$150
   Table 97: UK Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-831$150
   Table 98: UK 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-84
1$150
   A. Market Analysis.....III-85
Current and Future Analysis.....III-85
1$75
   B. Market Analytics.....III-86
Table 99: Spanish Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-86
1$150
   Table 100: Spanish Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-871$150
   Table 101: Spanish 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-88
1$150
   A. Market Analysis.....III-89
Current and Future Analysis.....III-89
Regulations – An Overview.....III-89
1$75
   B. Market Analytics.....III-90
Table 102: Russian Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-90
1$150
   Table 103: Russian Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-911$150
   Table 104: Russian 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-92
1$150
   A. Market Analysis.....III-93
Current and Future Analysis.....III-93
1$75
   B. Market Analytics.....III-94
Table 105: Rest of Europe Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-94
1$150
   Table 106: Rest of Europe Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-951$150
   Table 107: Rest of Europe 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-96
1$150
   A. Market Analysis.....III-97
Current and Future Analysis.....III-97
China.....III-97
Overview.....III-97
A Growing Market.....III-97
1$75
   Economic Expansion Coupled with Consumer Spending Drive Additive Growth.....III-98
Chinese Flavors Transforming Global Scenario.....III-98
1$75
   Food Additive Regulations in China.....III-99
Anti-Dumping Case Against Japan and South Korea.....III-99
India.....III-99
Market Overview and Outlook.....III-99
1$75
   Table 108: Indian Food Additives Market by Select Segments (2009): Break UP of Value Sales in US$ Million for Preservatives (Antimicrobials and Antioxidants), Colorants (Natural Colors and Synthetic Colors), Flavors, Enzymes, Non-Caloric Sweeteners, Emulsifiers and Hydrocolloids (includes corresponding Graph/Chart).....III-100
Increasing Processed Foods Demand – Trigger Preservatives Growth.....III-100
1$150
   Technology Upgrades.....III-101
Oleoresins Get Boost from Flavors Market.....III-101
Indian Government Issues Food Additives Notification.....III-101
Thailand.....III-101
Opportunities for Advanced Additives and Ingredients.....III-101
1$75
   Regulations in Asia-Pacific – An Overview.....III-102
Australia.....III-102
Certified Categories of Food Additives.....III-102
1$75
   Labeling of Food Additives.....III-103
National Food Authority.....III-103
Food Additive Legislation.....III-103
1$75
   Toxicology.....III-104
Indonesia.....III-104
Korea.....III-104
Thailand.....III-104
1$75
   Product Launches/Approval.....III-105
Strategic Developments.....III-105
4$300
   B. Market Analytics.....III-109
Table 109: Asia-Pacific Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-109
1$150
   Table 110: Asia-Pacific Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-1101$150
   Table 111: Asia-Pacific 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-111
1$150
   A. Market Analysis.....III-112
Current and Future Analysis.....III-112
Regulations – An Overview.....III-112
Egypt.....III-112
Iran.....III-112
Kuwait.....III-112
1$75
   Oman.....III-113
Qatar.....III-113
Strategic Developments.....III-113
1$75
   B. Market Analytics.....III-114
Table 112: Middle East Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-114
1$150
   Table 113: Middle East Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-1151$150
   Table 114: Middle East 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-116
1$150
   A. Market Analysis.....III-117
Current and Future Analysis.....III-117
Innovation Ranks High In Brazilian Flavors Market.....III-117
Regulations – An Overview.....III-117
Argentina.....III-117
1$75
   Guatemala.....III-118
Venezuela.....III-118
1$75
   B. Market Analytics.....III-119
Table 115: Latin American Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-119
1$150
   Table 116: Latin American Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-1201$150
   Table 117: Latin American 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-121
1$150
   A. Market Analysis.....III-122
Current and Future Analysis.....III-122
Regulations – An Overview.....III-122
Honduras.....III-122
Morocco.....III-122
Trinidad and Tobago.....III-122
1$75
   B. Market Analytics.....III-123
Table 118: Rest of World Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart).....III-123
1$150
   Table 119: Rest of World Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart).....III-1241$150
   Table 120: Rest of World 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/ Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart).....III-1251$150
  
Total Companies Profiled: 326 (including Divisions/Subsidiaries - 394)

Region/Country Players

The United States 96 Canada 5 Japan 24 Europe 179 France 35 Germany 23 The United Kingdom 16 Italy 8 Spain 14 Rest of Europe 83 Asia-Pacific (Excluding Japan) 78 Latin America 5 Africa 2 Middle-East 5
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